Super Easy Ice Cream Cake Recipe
Are you looking for a super easy ice cream cake recipe? Look no further! This delicious and easy-to-make ice cream cake is sure to please everyone in the family. It’s perfect for birthdays, special occasions, or just because. This recipe is quick and easy to make, and is great for any occasion. So what are you waiting for? Let’s get started!
Ingredients
For this super easy ice cream cake recipe, you will need the following ingredients:
- 1 box of store-bought ice cream cake mix
- 1/2 cup of butter
- 1/2 cup of heavy cream
- 1/4 cup of sugar
- 1 teaspoon of vanilla extract
- 1/2 cup of chopped nuts
- 1/2 cup of chocolate chips
- 1/2 cup of sprinkles
Instructions
To make this delicious ice cream cake, first preheat your oven to 350 degrees Fahrenheit. Grease a 9-inch cake pan with butter and set aside. In a medium-sized bowl, mix together the ice cream cake mix, butter, heavy cream, sugar, and vanilla extract. Stir until everything is well combined.
Next, pour the mixture into the prepared cake pan and spread it out evenly. Sprinkle the chopped nuts, chocolate chips, and sprinkles on top of the cake. Place the cake in the preheated oven and bake for 25-30 minutes.
Once the cake is done baking, allow it to cool completely before slicing and serving. Enjoy!
Nutrition
This delicious ice cream cake is full of rich and decadent flavors. Each serving contains approximately 350 calories, 18 grams of fat, 12 grams of saturated fat, 43 grams of carbohydrates, 4 grams of fiber, 28 grams of sugar, and 5 grams of protein.
This recipe is a great way to indulge without going overboard. The combination of the ice cream cake mix and the added chocolate chips, sprinkles, and nuts make this cake a truly decadent treat.
Serving Suggestions
This ice cream cake is the perfect sweet treat for any occasion. Serve it at birthday parties, special occasions, or just because. It’s sure to please everyone in the family.
If you’re looking for a way to dress up this cake, you can add a layer of whipped cream or a scoop of your favorite ice cream on top. You can also top it with your favorite fruits or syrups for extra flavor.
Storage Tips
This ice cream cake should be stored in an airtight container in the refrigerator. It will stay fresh and delicious for up to 5 days.
If you want to freeze the cake, wrap it tightly in plastic wrap and place it in a freezer-safe container. It will stay fresh for up to 3 months.
Variations
This recipe is great as is, but if you want to mix it up a bit, you can add different mix-ins such as chopped cookies, fresh fruit, or even marshmallows. You can also switch up the type of ice cream cake mix you use.
For a more indulgent treat, you can add a layer of caramel sauce, chocolate sauce, or a layer of fudge between the cake and the topping. The possibilities are endless!
Conclusion
This super easy ice cream cake recipe is sure to be a hit with the whole family. It’s quick and easy to make and is sure to please everyone. Whether you’re looking for a special treat for a birthday party or just something sweet for yourself, this recipe is sure to do the trick. Enjoy!
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