The Best Pumpkin Cake Recipe Ever
Introduction
Do you love baking cakes? Have you ever tried baking a pumpkin cake? If you haven't, you're missing out on a delicious treat. Pumpkin cake has a unique flavor that can't be found in other cakes. The sweet and earthy flavor of the pumpkin is complemented beautifully by the spices and other ingredients in the cake. In this article, we will be discussing the best pumpkin cake recipe ever!
Ingredients
To make this delicious pumpkin cake, you will need the following ingredients: 2 cups of all-purpose flour, 1 teaspoon of baking soda, 1 teaspoon of ground cinnamon, 1/2 teaspoon of ground ginger, 1/4 teaspoon of ground nutmeg, 2 eggs, 1 cup of white sugar, 1 cup of canned pumpkin puree, 1/2 cup of vegetable oil, and 1/2 cup of chopped pecans (optional).
Instructions
Preheat your oven to 350°F. Grease and flour a 9x13 inch baking pan. In a large bowl, combine the flour, baking soda, cinnamon, ginger, and nutmeg. In a separate bowl, beat the eggs and sugar together until light and fluffy. Add the pumpkin puree and oil, and mix until well combined. Add the wet ingredients to the dry ingredients and mix until just combined. Stir in the chopped pecans, if using. Pour the batter into the prepared pan and bake for 25-30 minutes, or until a toothpick inserted in the center comes out clean.
Serving Suggestions
Once the cake is done baking, let it cool completely before serving. Serve the cake with a dollop of whipped cream and a sprinkle of cinnamon, if desired. This delicious pumpkin cake also pairs nicely with a hot cup of tea or coffee. Enjoy!
Nutrition
This pumpkin cake is a great source of carbohydrates, protein, and healthy fats. Each serving (1/12th of the cake) contains about 250 calories, 6g of protein, 38g of carbohydrates, and 11g of fat. It also contains a good amount of dietary fiber, iron, and other essential vitamins and minerals. This pumpkin cake is a great dessert option for those looking for a delicious treat without the guilt.
Conclusion
This pumpkin cake recipe is the perfect way to enjoy a delicious dessert without all the guilt. The combination of spices, pumpkin puree, and other ingredients creates a unique flavor that can't be found in other cakes. The addition of pecans gives the cake a nice crunch and adds an extra layer of flavor. Give this recipe a try and let us know what you think!
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