The Sweetest Cornbread Recipes
Are you looking for an easy and delicious cornbread recipe? Do you want a sweet cake-like cornbread recipe? Then you’ve come to the right place! This sweet cake-like cornbread recipe is sure to be a hit with friends and family. It’s moist, flavorful, and the taste is simply divine. Enjoy!
Ingredients
- 1 cup cornmeal
- 1 cup all-purpose flour
- 1/2 cup sugar
- 2 teaspoons baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1/4 cup butter, melted
- 1 cup milk
- 1 egg
Instructions
Preheat oven to 375 degrees F (190 degrees C). Grease an 8-inch square baking pan.
In a medium bowl, stir together the cornmeal, flour, sugar, baking powder, baking soda and salt. Add the butter, milk and egg and stir until just blended. Pour into the prepared baking pan.
Bake in preheated oven for 25 to 30 minutes, or until a toothpick inserted into the center of the cornbread comes out clean. Cool in pan before cutting.
Nutrition
This sweet cake-like cornbread recipe is a great addition to any meal. With a total of 220 calories per serving, this cornbread is a delicious and nutritious treat for all ages. One serving contains 12 grams of fat, 7 grams of protein, 33 grams of carbohydrates, 1 gram of dietary fiber, and 9 grams of sugar.
In addition, this cornbread recipe is packed with vitamins and minerals. One serving of this cornbread contains 5% of your daily vitamin A requirement, 10% of your daily vitamin C requirement, 12% of your daily calcium requirement, and 4% of your daily iron requirement. This cornbread recipe is a great way to get the nutrients your body needs while enjoying a delicious treat.
This sweet cake-like cornbread recipe is sure to become a favorite in your home. Whether you enjoy it as a snack or serve it with your favorite meal, this cornbread is sure to please. Enjoy!
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