Vanilla Fresh Cream Cake Recipe
Ingredients
This delicious and easy-to-make Vanilla Fresh Cream Cake is sure to be a hit at any party or gathering. To make this cake, you will need the following ingredients:
- 1 cup of all-purpose flour
- 2 tablespoons of baking powder
- 1/2 teaspoon of salt
- 1/2 cup of butter
- 1 cup of sugar
- 2 eggs
- 1 teaspoon of vanilla extract
- 1/2 cup of milk
- 1/2 cup of heavy whipping cream
Instructions
To make this delicious Vanilla Fresh Cream Cake, start by preheating your oven to 350 degrees Fahrenheit. Then, in a medium-sized bowl, sift together the flour, baking powder, and salt. Set the bowl aside.
In a large bowl, cream together the butter and sugar until light and fluffy. Beat in the eggs one at a time, then stir in the vanilla extract. Gradually add in the flour mixture and milk, beating until the ingredients are just combined.
Grease and flour a 9-inch round cake pan, then pour the batter into the pan. Bake the cake for 25-30 minutes, or until a toothpick inserted into the center comes out clean. Allow the cake to cool completely before frosting.
For the frosting, whip the heavy cream until stiff peaks form. Spread the frosting evenly over the cooled cake, and decorate as desired. Enjoy!
Nutrition
This Vanilla Fresh Cream Cake is a delicious treat, but it’s important to remember that it should be enjoyed in moderation. The following nutrition facts are based on a single serving (1/8 of a 9-inch cake):
- Calories: 250
- Total Fat: 12g
- Saturated Fat: 7g
- Cholesterol: 55mg
- Sodium: 190mg
- Total Carbohydrates: 32g
- Dietary Fiber: 1g
- Sugars: 18g
- Protein: 4g
This cake is an indulgent treat that is high in fat and sugar, so it’s best to enjoy it in moderation. However, when enjoyed in moderation, this cake can be a great way to satisfy your sweet tooth without going overboard.
Conclusion
This Vanilla Fresh Cream Cake is sure to be a hit at any gathering. The cake is light and fluffy, and the creamy frosting is the perfect finishing touch. The best part is that this cake is easy to make, and it’s sure to please both adults and kids alike. Give this delicious cake a try today, and enjoy a delicious and indulgent treat.
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