Simple Homemade Cake Recipe In Marathi

June 06, 2023 Post a Comment

Creamy Thick Cold Coffee Madhura's Recipe from madhurasrecipe.com

If you’re looking for a delicious cake recipe that you can make at home, then this Simple Homemade Cake Recipe in Marathi is a great place to start. The recipe is easy to follow, and it yields a delicious cake that’s sure to be a hit with your family and friends. Whether you’re looking for a cake to serve as a dessert, or you’re just in the mood to bake something sweet, this recipe is sure to check all the boxes. So let’s get started!

Ingredients

To make this Simple Homemade Cake Recipe in Marathi, you’ll need the following ingredients:

- 2 cups all-purpose flour
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1/4 teaspoon salt
- 1 cup butter, softened
- 1 1/2 cups sugar
- 4 eggs
- 1 teaspoon vanilla essence
- 1/2 cup milk

Instructions

1. Preheat the oven to 350 degrees Fahrenheit (175 degrees Celsius). Grease a 9-inch round cake pan with butter.

2. In a medium bowl, sift together the flour, baking powder, baking soda, and salt. Set aside.

3. In a large bowl, beat the butter and sugar until light and fluffy. Add the eggs one at a time, beating well after each addition. Stir in the vanilla essence.

4. Add the dry ingredients to the wet ingredients in two batches, alternating with the milk, and stirring until just combined.

5. Pour the batter into the prepared cake pan and bake for 30-35 minutes, or until a toothpick inserted into the center comes out clean.

6. Allow the cake to cool in the pan for 10 minutes before transferring to a wire rack to cool completely.

Nutrition

This Simple Homemade Cake Recipe in Marathi yields one 9-inch cake, with each serving containing approximately:

- 208 calories
- 10 grams of fat
- 4 grams of protein
- 30 grams of carbohydrates
- 1 gram of fiber

This cake contains a decent amount of fat and carbohydrates, but it’s not overly high in calories. This makes it a great option for those looking to keep their calorie intake in check. It’s also a great source of protein, which helps to keep you feeling full and satisfied for longer.

Serving Suggestions

This Simple Homemade Cake Recipe in Marathi is a great option for those looking for a delicious cake to serve as a dessert or a snack. It’s also a great option for those looking to bake something sweet for a special occasion. It’s delicious served with a dollop of whipped cream and some fresh berries, or you could try serving it with a scoop of ice cream for an extra-indulgent treat.

Tips and Tricks

When making this Simple Homemade Cake Recipe in Marathi, make sure to use softened butter. This will help to ensure that the cake is light and fluffy. It’s also a good idea to make sure that all of your ingredients are at room temperature before you begin. This will help to ensure that the cake bakes evenly.

It’s also a good idea to check the cake for doneness before removing it from the oven. A toothpick inserted into the center should come out clean when the cake is done. If the toothpick comes out with batter on it, then the cake needs to bake for a bit longer.

Storage

This Simple Homemade Cake Recipe in Marathi can be stored at room temperature in an airtight container for up to three days. It can also be stored in the refrigerator for up to five days. To freeze the cake, wrap it tightly in plastic wrap and place it in a freezer-safe bag. It will keep in the freezer for up to three months.

Conclusion

This Simple Homemade Cake Recipe in Marathi is an easy and delicious way to satisfy your sweet tooth. It’s easy to make, and it yields a delicious cake that’s sure to be a hit with your family and friends. Try serving it with a dollop of whipped cream and some fresh berries for a truly indulgent treat. Happy baking!