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Simple Lemon Bundt Cake Recipe


Blueberry Lemon Bundt Cake The Blond Cook
Blueberry Lemon Bundt Cake The Blond Cook from theblondcook.com




A lemon bundt cake is a classic dessert that never goes out of style. It’s light and airy texture, along with its tart, citrusy flavour make it the perfect ending to any meal. Plus, it’s so easy to make that it’s great for both the experienced baker and the novice. Today I’m going to show you how to make a simple lemon bundt cake that you’ll be proud to serve to your family and friends.

Ingredients



You’ll need the following ingredients for this simple lemon bundt cake recipe:

- 3 cups all-purpose flour
- 3/4 cup sugar
- 2 teaspoons baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 2 large eggs
- 1/2 cup vegetable oil
- 1 cup buttermilk
- 2 tablespoons freshly squeezed lemon juice
- 2 teaspoons grated lemon zest
- 2 teaspoons pure vanilla extract
- Powdered sugar for dusting

Instructions



To make this simple lemon bundt cake, preheat your oven to 350 degrees Fahrenheit and lightly grease a standard bundt cake pan. In a medium bowl, whisk together the flour, sugar, baking powder, baking soda, and salt. In a small bowl, whisk together the eggs, oil, buttermilk, lemon juice, lemon zest, and vanilla extract until combined.

Pour the wet ingredients into the dry ingredients and whisk until just combined. Do not overmix. Pour the batter into the prepared bundt cake pan and bake for 35-40 minutes, or until a toothpick inserted into the center of the cake comes out clean. Allow the cake to cool in the pan for 10 minutes before transferring to a wire rack to cool completely.

When the cake has cooled, dust with powdered sugar and serve. Enjoy!

Nutrition



One serving of this simple lemon bundt cake contains approximately:

- 300 calories
- 11g fat
- 44g carbohydrates
- 3g protein
- 2g fiber

This lemon bundt cake is a delicious and light dessert that’s sure to be a hit with your family and friends. It’s a great way to end a meal and it’s so easy to make that even novice bakers can make it with ease. So why not give this simple lemon bundt cake recipe a try? It’s sure to become a family favorite!

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