Sour Cream Streusel Coffee Cake Recipe
Ingredients:
For the streusel topping, you will need:
- ½ cup all-purpose flour
- ¼ cup packed light brown sugar
- ½ teaspoon ground cinnamon
- ¼ cup unsalted butter, melted
For the cake, you will need:
- 2 cups all-purpose flour
- 1 teaspoon baking powder
- ½ teaspoon baking soda
- ½ teaspoon salt
- ½ cup unsalted butter, at room temperature
- ¾ cup granulated sugar
- 2 large eggs
- 1 teaspoon pure vanilla extract
- 1 cup sour cream
Instructions:
Preheat oven to 350°. Grease and flour a 9-inch springform pan and set aside. Start by making the streusel topping. In a medium bowl, whisk together the flour, brown sugar, and cinnamon. Drizzle in the melted butter and stir with a fork until the mixture is crumbly. Set aside.
In a medium bowl, whisk together the flour, baking powder, baking soda, and salt. Set aside.
In the bowl of an electric mixer, beat the butter and sugar together until light and fluffy, about 5 minutes. Scrape down the sides of the bowl as needed. Add in the eggs, one at a time, and beat until combined. Beat in the vanilla extract. Add in the dry ingredients and beat just until combined. Add in the sour cream and beat just until combined.
Pour the batter into the prepared pan and spread evenly. Sprinkle the streusel topping evenly over the top. Bake for about 40 minutes, or until a toothpick inserted into the center of the cake comes out clean. Cool for 10 minutes before removing from pan.
Nutrition:
One slice of this sour cream streusel coffee cake contains approximately 322 calories. This cake is a great source of carbohydrates, with a total of 45 grams per slice, and offers a moderate amount of dietary fiber, with 1.7 grams per serving. It also contains 7.9 grams of fat and 4.1 grams of protein.
This cake is a great source of Vitamin A, with a total of 4% of the daily recommended value. It also contains a small amount of calcium and iron. This cake does contain a large amount of sugar, with 19.7 grams per slice, and is not a good source of cholesterol.
This sour cream streusel coffee cake is a delicious treat that can be enjoyed as a snack or dessert. It is a great way to satisfy your sweet tooth while still keeping your calorie intake in check. Enjoy a slice of this cake with a cup of coffee or tea for a delicious and satisfying snack.
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