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Three Layer Lemon Cake Recipe

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Rainbow Paint Drip Cake Rosanna Pansino
Rainbow Paint Drip Cake Rosanna Pansino from rosannapansino.com




Are you looking for the perfect lemon cake recipe? Well look no further! This three layer lemon cake recipe is sure to be a hit at your next gathering. This recipe is easy to make and is sure to be a crowd favorite. The layers of lemon and the fluffy cake make for a truly scrumptious cake that everyone will love.

Ingredients



The following ingredients are necessary to make this delicious three layer lemon cake:

  • 3 cups all-purpose flour
  • 2 1/2 teaspoons baking powder
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 1 cup butter, softened
  • 2 cups granulated sugar
  • 4 eggs
  • 1 1/2 cups buttermilk
  • 1 teaspoon vanilla extract
  • 2 tablespoons lemon juice
  • 1 tablespoon lemon zest
  • Confectioners' sugar for dusting

Instructions



To make this tasty three layer lemon cake, you will need to follow these simple steps:

  1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour three 9-inch round cake pans.
  2. In a medium bowl, sift together the flour, baking powder, baking soda and salt. Set aside.
  3. In a large bowl, cream together the butter and sugar until light and fluffy. Beat in the eggs one at a time. Beat in the buttermilk, vanilla, lemon juice, and lemon zest.
  4. Gradually beat in the dry ingredients until just blended. Divide batter into 3 prepared pans, spreading evenly.
  5. Bake in preheated oven for 25 to 30 minutes, or until a toothpick inserted in the center of a cake comes out clean. Allow the cakes to cool in the pans for 10 minutes before turning out onto wire racks to cool completely.
  6. When the cakes are cooled, spread some lemon curd between each layer, and cover the top and sides with a thick layer of lemon buttercream.
  7. Dust with confectioners' sugar before serving.

Nutrition



This three layer lemon cake is not only tasty, but it is also quite nutritious! Each serving of cake contains the following nutrition information:

  • Calories: 467
  • Total Fat: 19.7 g
  • Saturated Fat: 11.7 g
  • Cholesterol: 96 mg
  • Sodium: 393 mg
  • Potassium: 129 mg
  • Total Carbohydrates: 64.5 g
  • Dietary Fiber: 1.6 g
  • Sugar: 37.4 g
  • Protein: 6.3 g


This three layer lemon cake is a delicious treat that everyone can enjoy. The combination of lemon and fluffy cake is sure to be a hit at any gathering. Plus, this cake is quite nutritious, so it can be enjoyed without feeling guilty! So, get to baking and enjoy this delicious three layer lemon cake!

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