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Easy Self-Saucing Lemon Cake Recipe

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Chocolate hazelnut selfsaucing puddings
Chocolate hazelnut selfsaucing puddings from www.taste.com.au

This easy self-saucing lemon cake recipe is a fantastic way to enjoy a delicious dessert. It's easy to make and is sure to be a hit with the whole family. For those who love lemon desserts, this one is sure to hit the spot. The cake is light and fluffy, while the self-saucing lemon syrup provides an amazing flavor. You can serve this cake warm with a dollop of cream or ice cream, or enjoy it on its own. Either way, you'll be sure to love this delicious recipe!

Ingredients

For the cake:

  • 1/2 cup butter, softened
  • 1 cup sugar
  • 2 large eggs
  • 2 tsp. vanilla extract
  • 2 cups all-purpose flour
  • 2 tsp. baking powder
  • 1/2 cup milk
  • 2 tsp. grated lemon zest

For the syrup:

  • 1/2 cup sugar
  • 2 Tbsp. cornstarch
  • 1/4 cup freshly squeezed lemon juice
  • 1 cup boiling water

Instructions

Cake

Preheat the oven to 350°F (175°C). Grease and flour an 8-inch round cake pan. In a large bowl, cream together the butter and sugar until light and fluffy. Add the eggs, one at a time, beating well after each addition. Stir in the vanilla. In a separate bowl, sift together the flour and baking powder. Add the dry ingredients to the creamed mixture, alternating with the milk. Beat until just combined. Fold in the grated lemon zest. Spread the batter into the prepared pan. Bake for 25-30 minutes, or until a toothpick inserted into the center of the cake comes out clean.

Syrup

In a medium saucepan, whisk together the sugar and cornstarch. Add the lemon juice and boiling water, and cook over medium heat, stirring constantly until thickened. Pour the syrup over the hot cake. Allow the cake to cool completely before serving.

Nutrition

One serving of this self-saucing lemon cake contains approximately 230 calories, 8g of fat, 36g of carbohydrates, and 2g of protein. This is a great treat to enjoy on special occasions or as a dessert after a delicious meal. You can also enjoy it as a snack or with a cup of tea. However you choose to enjoy it, you'll be sure to love this delicious self-saucing lemon cake recipe!


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