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Rock Candy Recipe For Geode Cake


I love this geode cake we made with gold sprinkles and rock candy! Geode cake, Cake, Gold
I love this geode cake we made with gold sprinkles and rock candy! Geode cake, Cake, Gold from www.pinterest.com

Ingredients

This rock candy recipe for geode cakes is an incredibly simple and easy recipe to follow and make. You will only need a few ingredients to make this delicious and unique treat. The ingredients you will need are:

  • 3 cups granulated sugar
  • 3/4 cup light corn syrup
  • 1/2 cup water
  • Food coloring (optional)
  • Flavoring (optional)

Instructions

Making rock candy for geode cake is a very easy process. To begin, you will need to gather your ingredients. Next, you will need to prepare a 9x13 inch pan. Grease the pan with butter or non-stick cooking spray, then line it with parchment paper. This will ensure that the candy does not stick to the pan.

In a medium saucepan, combine the sugar, corn syrup, and water. Stir continuously until the sugar has dissolved. Place the pan on the stove over medium heat and bring to a boil. Once the mixture has started to boil, reduce the heat to low and simmer. Do not stir the mixture once it has begun boiling, as this can cause crystallization. Let the mixture simmer for about 10 minutes.

Once the mixture has simmered for 10 minutes, remove the pan from the heat. Add in your desired food coloring or flavoring, if desired. Pour the mixture into your prepared pan and let it cool completely. Once the mixture is cooled, it is ready to use. You can use it to make your own rock candy for geode cake. To do this, simply drizzle the mixture over the cake and let it set.

Nutrition

This rock candy recipe for geode cake is not a particularly healthy treat. Each serving contains a whopping amount of sugar and calories. One serving of the rock candy contains about 400 calories and 94 grams of sugar. Thus, it is important to consume this treat in moderation.

In addition to the sugar and calories, the rock candy recipe for geode cake contains no other nutritional value. It is important to keep this in mind when consuming this treat. While it may be a delicious treat, it should not be a regular part of your diet.

Tips and Tricks

When making rock candy for geode cake, there are a few simple tips to keep in mind. For starters, make sure to use a candy thermometer when simmering the mixture. This will help you to ensure that the temperature is just right.

In addition, it is important to make sure that the mixture has cooled completely before pouring it into the pan. If the mixture is too hot, it can cause the candy to crystallize. Finally, make sure to store the rock candy in an airtight container in a cool, dry place.

Conclusion

Rock candy recipe for geode cake is a delicious and unique treat that can be enjoyed by all. The recipe is an easy one to follow and requires only a few simple ingredients. With just a few tips and tricks, you can have delicious and beautiful rock candy for geode cake in no time. Just remember to use a candy thermometer and keep the mixture cool before pouring it into the pan. Enjoy!


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