Shortcut King Cake Recipe
A King Cake is a traditional pastry served during Mardi Gras in New Orleans, Louisiana. The cake is typically a ring of braided pastry dough with a variety of fillings, topped with a sugary glaze and decorated with colored sugars, sprinkles, and icing. For many, a King Cake is a must-have treat during Mardi Gras, but it can be time consuming to make. This Shortcut King Cake Recipe is a great way to enjoy a delicious King Cake without spending all day in the kitchen.
Ingredients
This recipe calls for a few simple ingredients: 2 cans of refrigerated crescent roll dough, 1 ½ cups of prepared cream cheese filling, 1 egg, and 1 cup of sugar. You will also need a few items for decoration, such as sprinkles, icing, and colored sugar.
Instructions
To make this shortcut King Cake, preheat your oven to 375°F. Grease a baking sheet and set aside. Unroll both cans of crescent roll dough and press the seams together to form a large rectangle. Spread the cream cheese filling evenly over the dough. Starting at one end, roll the dough up into a log. Place the log seam side down on the baking sheet and form it into a ring. Beat the egg and brush it over the top of the ring. Sprinkle the sugar over the top and bake for 25-30 minutes, or until golden brown. Allow the cake to cool before decorating with icing, sprinkles, and colored sugar.
Serving
Once the cake has cooled, it can be served. Slice the King Cake into wedges and enjoy! This recipe makes enough for 8-10 servings, depending on the size of the slices. The cake can be stored in an airtight container for up to 4 days.
Nutrition
Each serving of this Shortcut King Cake contains about 360 calories, 14 grams of fat, 3 grams of saturated fat, 38 grams of carbohydrates, and 4 grams of protein. It also contains a good amount of vitamin A, iron, and calcium. While this Shortcut King Cake is a delicious treat, it should be enjoyed in moderation.
Variations
This Shortcut King Cake recipe can be modified to suit your tastes. Instead of cream cheese filling, try using a different flavor such as strawberry, raspberry, or lemon. You can also try different types of icing, such as vanilla or chocolate, to top the cake. Feel free to get creative and come up with your own variations of this delicious treat!
Conclusion
This Shortcut King Cake Recipe is the perfect way to enjoy a traditional Mardi Gras treat without spending all day in the kitchen. It is a delicious, easy-to-make pastry that is sure to be a hit with family and friends. You can even get creative and come up with your own variations of this classic cake. So give this recipe a try and enjoy a delicious King Cake in no time!
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