Southern Living Apple Cake Recipe
If you’ve ever wanted to learn how to make a delicious southern-style apple cake, then this Southern Living apple cake recipe is just what you need. This recipe is made with fresh apples and is sure to be a hit at any gathering. It’s a classic recipe that’s been around for generations, and it’s easy to see why. Not only is it delicious, but it’s also a great way to use up any extra apples you have on hand.
Ingredients
• 2 cups all-purpose flour
• 1 teaspoon baking soda
• 1 teaspoon ground cinnamon
• 1/2 teaspoon salt
• 1/4 teaspoon ground nutmeg
• 1 cup vegetable oil
• 2 cups white sugar
• 3 eggs
• 2 teaspoons vanilla extract
• 2 cups peeled and chopped apples
Instructions
1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13 inch pan.
2. In a large bowl, combine the flour, baking soda, cinnamon, salt and nutmeg. In a separate bowl, mix together the oil, sugar, eggs and vanilla. Add the wet ingredients to the dry ingredients and mix well. Fold in the chopped apples.
3. Pour the batter into the prepared pan and bake for 40 to 45 minutes, or until a toothpick inserted in the center comes out clean. Allow the cake to cool in the pan before serving.
Nutrition
This recipe yields 16 servings. Each serving contains around 583 calories, 33g of fat, 75g of carbohydrates, and 5g of protein. It also contains 3g of fiber, 1g of sodium, and 6g of sugar.
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