Southern Living Eclair Cake Recipe
Are you looking for a delicious way to enjoy a classic Southern dessert? If so, the Southern Living Eclair Cake Recipe is the perfect choice! This decadent dessert combines the rich flavors of a classic eclair with the lightness of a cake. It's sure to be a hit with family and friends alike!
Ingredients
To make this Southern Living Eclair Cake Recipe, you will need the following ingredients:
- 2 packages (3.4 ounces each) vanilla instant pudding mix
- 2 cups cold milk
- 1 cup confectioners' sugar
- 2 tablespoons vanilla extract
- 2 packages (8 ounces each) cream cheese, softened
- 2 packages (16 ounces each) frozen whipped topping, thawed
- 1 package (16 ounces) graham crackers
- 1 cup semisweet chocolate chips
Instructions
Begin by making the pudding. In a medium bowl, whisk together the pudding mix and milk until blended. Set aside.
In a large bowl, beat the cream cheese until smooth. Beat in the confectioners' sugar and vanilla until blended. Add the pudding mixture and beat until blended. Fold in the whipped topping.
Line the bottom of a 9x13 inch baking pan with graham crackers. Spread half of the pudding mixture over the graham crackers. Top with another layer of graham crackers and spread the remaining pudding mixture over the graham crackers. Sprinkle the chocolate chips over the top.
Place the baking pan in the refrigerator for at least 2 hours before serving. This will allow the flavors to blend and the graham crackers to soften.
When ready to serve, cut into slices and enjoy!
Nutrition
This Southern Living Eclair Cake Recipe is a delicious and indulgent treat! Each serving contains approximately 523 calories, 28 grams of fat, 59 grams of carbohydrates, and 8 grams of protein. It is also a good source of vitamins and minerals such as vitamin A, vitamin C, calcium, and iron.
This recipe is a great way to enjoy a classic Southern dessert without all the guilt. Enjoy it as an occasional treat or as a special occasion dessert. Your family and friends will love it!
Tips and Tricks
For a lighter version of this recipe, try substituting reduced-fat cream cheese and light whipped topping. You can also use fat-free pudding mix and low-fat milk for a lower calorie version.
To make this recipe even more indulgent, try adding a few tablespoons of peanut butter to the pudding mixture. This will give it a delicious peanut butter flavor!
If you don't have time to make the pudding from scratch, you can use a store-bought pudding mix instead. Just make sure to follow the package directions for the best results.
Serving Suggestions
This Southern Living Eclair Cake Recipe is the perfect dessert for any occasion. Serve it with a dollop of whipped cream and a dusting of cocoa powder for an extra special touch. You can also top it with fresh fruit or chopped nuts for added flavor and texture.
This dessert is also a great addition to any potluck or picnic. It's sure to be a crowd pleaser!
Conclusion
The Southern Living Eclair Cake Recipe is a delicious and indulgent treat that is sure to be a hit with your family and friends. With its rich flavors and light texture, it's sure to be a favorite for years to come. Give it a try today and enjoy the classic flavor of a Southern eclair cake!
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