Starbucks Marble Pound Cake Recipe
Who doesn't love a classic, freshly-baked Starbucks Marble Pound Cake? Unless you're a vegan, of course, in which case this isn't for you. For the rest of us, this pound cake is a delicious treat that's sure to please! With its moist, tender crumb and rich flavor, this marble pound cake is the perfect accompaniment to afternoon tea or coffee. Topping it off with a drizzle of icing is just the icing on the cake – literally!
The best part about this Starbucks Marble Pound Cake? It's really easy to make! All you need is a few simple ingredients and a bit of time to put it all together. In just a few steps, you can have a decadent and delicious pound cake ready to enjoy. So, let's get started!
Ingredients
For this recipe, you'll need the following ingredients:
- 1 1/2 cups of all-purpose flour
- 1 teaspoon of baking powder
- 1/2 teaspoon of baking soda
- 1/4 teaspoon of salt
- 2 large eggs
- 1/2 cup of white sugar
- 1/2 cup of light brown sugar
- 1/3 cup of vegetable oil
- 1/4 cup of melted butter
- 1 teaspoon of vanilla extract
- 1/2 cup of sour cream
- 2 tablespoons of cocoa powder
Instructions
Start by preheating your oven to 350°F and lightly greasing a 9x5 inch loaf pan. In a medium bowl, whisk together the flour, baking powder, baking soda, and salt. In a separate bowl, beat together the eggs, white sugar, and light brown sugar until light and fluffy. Then, add in the vegetable oil, melted butter, vanilla extract, and sour cream and mix until just combined.
Next, pour half of the batter into the loaf pan. To the remaining batter, add the cocoa powder and mix until just combined. Pour the cocoa batter over the top of the plain batter and use a knife or skewer to swirl the two together. Bake the pound cake for 45-50 minutes, or until a toothpick inserted into the center comes out mostly clean. Allow the cake to cool completely before slicing and serving.
Nutrition
Each slice of this Starbucks Marble Pound Cake contains approximately 200 calories, 9 grams of fat, 28 grams of carbohydrates, and 3 grams of protein. It's also a source of iron, calcium, and vitamin A. While this pound cake is delicious, it should be enjoyed in moderation as part of a healthy and balanced diet.
If you're looking for a delicious and easy dessert to make, this Starbucks Marble Pound Cake is the perfect option. With its moist and tender crumb and rich flavor, this cake is sure to be a hit! So, the next time you're looking for a sweet treat, skip the store-bought pound cake and make your own instead. You won't regret it!
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