Strawberry Cake Recipe From Food Network
If you’re looking for a delicious strawberry cake recipe, you’ve come to the right place. This cake from Food Network is sure to be a crowd-pleaser. The combination of the light and fluffy cake with the sweet strawberry flavor is a match made in heaven. Whether you’re serving it at a birthday party or at an afternoon tea, this cake is sure to be a hit.
Ingredients
For the Cake:
- 2 cups all-purpose flour
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 1 cup (2 sticks) unsalted butter, softened
- 2 cups granulated sugar
- 4 large eggs
- 2 teaspoons pure vanilla extract
- 1 cup whole milk
- 3/4 cup strawberry preserves
For the Frosting:
- 2 cups (4 sticks) unsalted butter, softened
- 8 cups confectioners' sugar
- 1/2 teaspoon pure vanilla extract
- 2 tablespoons whole milk
- 1/4 cup strawberry preserves
Instructions
To make the cake: Preheat the oven to 350 degrees F. Grease and flour two 9-inch round cake pans. In a medium bowl, whisk together the flour, baking powder, and salt. In the bowl of an electric mixer, beat the butter and sugar until light and fluffy, about 3 minutes. Add the eggs, one at a time, beating until each is incorporated. Beat in the vanilla. With the mixer on low, add the dry ingredients in three parts, alternating with the milk and beginning and ending with the dry ingredients. Divide the batter between the prepared pans and bake for 25 to 30 minutes, or until a toothpick inserted in the center comes out clean. Let cool in the pans for 10 minutes before turning out onto racks to cool completely.
To make the frosting: Beat the butter in the bowl of an electric mixer until creamy. Add the confectioners' sugar and beat until light and fluffy. Beat in the vanilla and milk. Beat in the strawberry preserves until incorporated. Spread the frosting between the layers and on the top and sides of the cake.
Nutrition
This cake is a decadent treat that should be enjoyed in moderation. It contains high amounts of sugar and fat, so it is not a health food. Each slice contains approximately 551 calories, 27 grams of fat, 77 grams of carbohydrates, and 3 grams of protein. It also contains trace amounts of essential vitamins and minerals. Enjoy this cake as an occasional treat, but be mindful of your portion size.
If you’re looking for a delicious strawberry cake to serve at your next gathering, this recipe from Food Network is a sure winner. The combination of fluffy cake and sweet strawberry flavor is sure to please. With just a few simple ingredients, you can whip up this delicious cake in no time. Enjoy!
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