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Sweet Potato Cake Recipe Brick Street Cafe


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Introduction

Are you looking for a unique and delicious cake recipe? Look no further than the Sweet Potato Cake Recipe Brick Street Cafe! This mouth-watering cake is made with fresh sweet potatoes and is sure to please everyone in the family. The sweet potato cake is sure to be a hit at any gathering or special occasion. It is easy to make and requires very few ingredients. The best part is that it is full of flavor and is sure to bring a smile to your face.

Tender, sweet potato cake is one of the most delicious desserts you can make. It is a classic recipe that is sure to be a hit wherever it is served. The combination of the sweet potatoes, cinnamon, and nutmeg creates a flavor that is both comforting and delightful. The texture of the cake is moist and tender, making it the perfect base for frosting or a simple glaze.

The Sweet Potato Cake Recipe Brick Street Cafe is a great way to make a delicious cake for any occasion. Whether you’re hosting a party or celebrating a special occasion, this cake recipe is sure to be a hit. In just a few simple steps, you can create a unique and tasty cake that everyone will love.

Ingredients

  • 2 cups of flour
  • 2 teaspoons of baking powder
  • 1 teaspoon of baking soda
  • 1 teaspoon of cinnamon
  • 1/2 teaspoon of nutmeg
  • 1/2 teaspoon of salt
  • 3/4 cup of sugar
  • 1/2 cup of butter, melted
  • 2 eggs
  • 1 cup of mashed sweet potatoes
  • 1/2 cup of milk
  • 1 teaspoon of vanilla extract

Instructions

Preheat the oven to 350 degrees F. Grease and flour a 9-inch cake pan and set aside.

In a medium bowl, whisk together the flour, baking powder, baking soda, cinnamon, nutmeg, and salt. Set aside.

In a large bowl, beat together the sugar, butter, and eggs until light and fluffy. Add in the mashed sweet potatoes and mix until combined. Slowly add in the dry ingredients and mix until just combined. Pour in the milk and vanilla extract and mix until fully incorporated.

Pour the batter into the prepared cake pan and bake for 25-30 minutes or until a toothpick inserted into the center comes out clean. Let the cake cool completely before serving.

Nutrition

Serving Size: 12 slices

Calories: 259 kcal

Fat: 8g

Carbohydrates: 41g

Protein: 4g

Sodium: 253mg

Fiber: 1g

Sugar: 20g

Conclusion

The Sweet Potato Cake Recipe Brick Street Cafe is sure to be a hit at any gathering or special occasion. The combination of the sweet potatoes, cinnamon, and nutmeg creates a flavor that is both comforting and delightful. The texture of the cake is moist and tender, making it the perfect base for frosting or a simple glaze. The simple ingredients and easy instructions make this cake a breeze to make. Everyone will love this sweet and flavorful cake.

The Sweet Potato Cake Recipe Brick Street Cafe is a great choice for any occasion. Whether you’re hosting a party or celebrating a special occasion, this cake recipe is sure to be a hit. Create a unique and tasty cake that everyone will love in just a few simple steps. Enjoy the sweet and flavorful cake that is sure to bring a smile to your face.


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