The Best Lemon Pound Cake Recipe Ever

March 01, 2023 Post a Comment

Southern Pound Cake Lemon pound cake recipe, Best pound cake recipe, Southern pound cake from www.pinterest.com

Ingredients

This recipe will make one delicious lemon pound cake. To make it, you will need the following ingredients:

2 and a half cups of all-purpose flour
2 teaspoons of baking powder
Half a teaspoon of salt
1 and a half cups of white sugar
3 large eggs
1 cup of butter, melted
1 cup of milk
1 teaspoon of vanilla extract
2 tablespoons of freshly grated lemon zest
3 tablespoons of freshly squeezed lemon juice

Instructions

Making this lemon pound cake is easy and a lot of fun. Here's how to do it:

Preheat the oven to 350 degrees Fahrenheit.
Grease and flour a 9x5 inch loaf pan.
In a large bowl, whisk together the flour, baking powder, and salt. Set aside.
In a separate bowl, cream together the sugar, eggs, butter, milk, and vanilla extract until the mixture is light and fluffy. Slowly add in the dry ingredients and mix until just combined.
Stir in the lemon zest and lemon juice until everything is combined.
Pour the batter into the prepared loaf pan and bake for 1 hour and 10 minutes, or until a toothpick inserted into the center of the cake comes out clean.
Let the cake cool in the pan for 10 minutes, then turn out onto a wire rack to cool completely.
Enjoy!

Nutrition

This delicious lemon pound cake is packed with flavor and is sure to be a hit with the whole family. Here's the nutritional information per serving:

Calories: 400 kcal
Fat: 18 g
Saturated Fat: 11 g
Cholesterol: 85 mg
Sodium: 250 mg
Carbohydrates: 54 g
Fiber: 1 g
Sugar: 33 g
Protein: 5 g

Conclusion

This lemon pound cake recipe is a great way to enjoy a classic dessert with a twist. It's easy to make and the bright flavor of the lemon is sure to please. The best part? It's delicious, so you won't feel guilty when you indulge in a slice. Enjoy!