Toffee Torte Whiskey Cake Recipe
This delicious Toffee Torte Whiskey Cake is the perfect dessert for any occasion. It's made with rich toffee and whiskey, and covered in a crunchy caramel topping. This cake is packed with flavor and sure to satisfy any sweet tooth! The recipe is easy to follow, and the ingredients are readily available at most grocery stores. So if you're looking for a decadent dessert that's sure to impress, this is the perfect recipe for you.
Ingredients
For the cake:
- 2 cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1/2 cup butter, softened
- 1 cup granulated sugar
- 2 large eggs
- 2 teaspoons vanilla extract
- 1/2 cup whiskey
- 1/2 cup toffee bits
- 1/2 cup buttermilk
For the topping:
- 1/4 cup butter, melted
- 1/2 cup brown sugar
- 1/4 cup heavy cream
- 1/2 cup chopped toffee bits
Instructions
To make the cake:
1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9-inch round cake pan.
2. In a medium bowl, whisk together the flour, baking soda, baking powder, and salt.
3. In a large bowl, cream together the butter and sugar until light and fluffy. Beat in the eggs one at a time, then stir in the vanilla and whiskey.
4. Add the dry ingredients to the wet ingredients in three batches, stirring until just combined. Gently fold in the toffee bits and buttermilk.
5. Pour the batter into the prepared cake pan and bake for 35 to 40 minutes, or until a toothpick inserted into the center of the cake comes out clean. Allow the cake to cool in the pan for 10 minutes before turning it out onto a wire rack to cool completely.
To make the topping:
1. In a medium saucepan, melt the butter over medium heat. Add the brown sugar and cream, stirring until the sugar is completely dissolved. Remove from heat and stir in the toffee bits.
2. Pour the topping over the cooled cake and spread evenly. Allow to cool completely before serving.
Nutrition
This Toffee Torte Whiskey Cake is packed with flavor and makes a delicious dessert. Each slice contains approximately 745 calories, 32 grams of fat, 101 grams of carbohydrates, and 8 grams of protein. If you are watching your calories, it is best to enjoy this cake in moderation. Be sure to pair it with a light side dish such as a salad or steamed vegetables.
This delicious Toffee Torte Whiskey Cake is perfect for any celebration. Whether you are hosting a dinner party or just want to treat yourself to something special, this cake is sure to be a hit! The combination of whiskey and toffee creates a delicious flavor that will have everyone coming back for seconds. Give this recipe a try and enjoy a decadent dessert that is sure to impress!
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