Tomato Soup Fruit Cake Recipe
Are you looking for a unique and delicious recipe to surprise your family? Look no further than this Tomato Soup Fruit Cake! This recipe is easy to make and will be sure to wow your family with its unique flavor. The cake is made with a tomato soup base which gives it a unique sweetness and an interesting texture. Topped with a creamy cream cheese frosting, this cake is sure to be a hit.
Ingredients
For the cake:
-1 can (10.75 ounces) condensed tomato soup
-1/2 cup vegetable oil
-2 large eggs
-2 cups all-purpose flour
-1 teaspoon baking soda
-1 teaspoon baking powder
-1/2 teaspoon salt
-1 1/2 cups granulated sugar
-2/3 cup chopped pecans
-1 cup chopped dried fruit (such as apricots, raisins, or cranberries)
For the frosting:
-1/2 cup butter, softened
-4 ounces cream cheese, softened
-2 cups powdered sugar
-1 teaspoon vanilla extract
Instructions
1. Preheat oven to 350°F. Grease and flour a 9x13 inch baking pan.
2. In a medium bowl, whisk together tomato soup, oil, and eggs until well blended.
3. In a large bowl, mix together flour, baking soda, baking powder, salt, and sugar. Add tomato soup mixture and stir until just combined. Fold in pecans and dried fruit.
4. Pour batter into prepared pan and bake for 35 to 40 minutes, or until a toothpick inserted in the center comes out clean. Allow to cool completely.
5. To make the frosting, beat butter and cream cheese together until light and fluffy. Gradually add in powdered sugar and beat until well blended. Add in vanilla extract and beat until combined.
6. Spread frosting over cooled cake and serve. Enjoy!
Nutrition
One serving of this Tomato Soup Fruit Cake contains approximately:
-Calories: 574
-Carbohydrates: 78g
-Protein: 7g
-Fat: 27g
-Fiber: 3g
-Sugar: 49g
This Tomato Soup Fruit Cake is a unique and delicious dessert that is sure to impress your family and friends. With its sweet and savory flavor, this cake is sure to be a hit. The tomato soup base gives the cake a unique sweetness while the dried fruit and pecans add a delicious crunch. Topped with a creamy cream cheese frosting, this cake is sure to be a crowd-pleaser. Give this Tomato Soup Fruit Cake recipe a try and enjoy the deliciousness!
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