Vegan Easy Egg Cake Recipe

March 30, 2023 Post a Comment

Easy Christmas Plum Cake Recipe How to Make Plum Cake at Home from recipes.timesofindia.com

If you are looking for a vegan dessert to impress your friends, look no further! This vegan egg cake is sure to be a hit with everyone. It is incredibly easy to make and is packed with delicious flavors. The cake is moist and fluffy and is sure to be a crowd pleaser. Plus, it's vegan, so you can enjoy it guilt-free. So, let's get to it. Here is the recipe for this vegan egg cake.

Ingredients

1 cup all-purpose flour
1 teaspoon baking powder
1/4 teaspoon salt
1/2 cup vegan butter, melted
3/4 cup almond milk
1/2 cup granulated sugar
1 teaspoon vanilla extract
1/2 cup vegan egg replacer
1/2 cup vegan dark chocolate chips, melted

Instructions

Preheat your oven to 350 degrees F. Grease a 9-inch round cake pan and set aside. In a medium bowl, whisk together the all-purpose flour, baking powder, and salt. In a large bowl, whisk together the melted vegan butter, almond milk, granulated sugar, and vanilla extract. Add the vegan egg replacer and whisk until the mixture is smooth and creamy.

Add the dry ingredients to the wet ingredients and mix until just combined. Pour the batter into the prepared cake pan and spread it evenly. Bake for 25-30 minutes, or until a toothpick inserted into the center of the cake comes out clean. Allow the cake to cool completely before removing it from the pan.

Once the cake is cool, melt the vegan dark chocolate chips in the microwave. Spread the melted chocolate over the top of the cake and allow it to set. Slice, serve, and enjoy!

Nutrition

This vegan egg cake is a great dessert option for those looking for a healthier alternative. It is naturally vegan and dairy-free, so it's a great choice for those following a vegan lifestyle. Each serving of this vegan egg cake has approximately 300 calories and is packed with protein, fiber, and other essential vitamins and minerals. Plus, it is low in saturated fat and cholesterol, making it a great option for those looking for a healthier treat.

This vegan egg cake is a great way to indulge your sweet tooth without sacrificing taste or nutrition. It is easy to make and is sure to be a hit with everyone. Enjoy!