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Delicious Thai Corn Cakes Recipe Uk


How to Make Cornbread Great British Chefs
How to Make Cornbread Great British Chefs from www.greatbritishchefs.com




Are you looking for a delicious, easy to make dish to serve at your next gathering? Look no further than this amazing Thai Corn Cakes Recipe UK. It’s a unique twist on traditional corn cakes that is sure to please everyone at your table. The combination of sweet and salty flavors make for a delicious snack or light meal. Plus, you can prepare the ingredients ahead of time so all you have to do is assemble the cakes when your guests arrive. Let’s take a look at the ingredients and instructions for this Thai Corn Cakes Recipe UK.

Ingredients

  • 1 cup of cornmeal
  • 1/4 cup of all-purpose flour
  • 1 teaspoon of baking powder
  • 1/2 teaspoon of salt
  • 1 cup of coconut milk
  • 2 tablespoons of coconut oil
  • 1 teaspoon of hot chili paste
  • 1/4 cup of chopped cilantro
  • 1/4 cup of chopped green onion
  • Oil for frying

Instructions

In a medium bowl, combine the cornmeal, flour, baking powder, and salt. In a separate bowl, mix together the coconut milk, coconut oil, chili paste, cilantro, and green onion. Add the wet ingredients to the dry ingredients and mix until just combined. The batter should be thick but still pourable.

Heat a large skillet over medium heat and add just enough oil to lightly coat the bottom of the pan. Using a 1/4 cup measuring cup, scoop the batter into the pan and spread into a round shape. Cook for 3-4 minutes, or until the bottom of the cake is golden. Flip the cake over and cook the other side for an additional 3-4 minutes.

Repeat with the remaining batter, adding more oil to the pan if necessary. Serve the cakes hot, garnished with cilantro and green onion. Enjoy!

Nutrition

This delicious Thai Corn Cakes Recipe UK is a great way to enjoy a lighter meal. A single serving contains 169 calories, 6 grams of fat, 28 grams of carbohydrates, and 3 grams of protein. This recipe also contains 1.6 grams of dietary fiber, which is important for a healthy digestive system. Plus, the combination of cornmeal, coconut milk, chili paste, and cilantro provide a unique flavor that is sure to please everyone at your table.

This is a great dish to serve to your family and friends. The combination of sweet and spicy flavors is sure to tantalize your taste buds. Plus, you can prepare the ingredients ahead of time so all you have to do is assemble the cakes when your guests arrive. Try this Thai Corn Cakes Recipe UK today and enjoy a delicious snack or light meal.


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