Simple Apple Yogurt Cake Recipe
When it comes to cakes, there’s nothing quite as delicious and moist as a good apple yogurt cake. The apples and yogurt combine to create a unique flavor that’s hard to resist. Plus, this simple apple yogurt cake recipe is easy to make, so you can have a delicious cake in no time at all. With just a few ingredients, you’ll have a moist, flavor-packed cake that’s sure to please. So, let’s get baking!
Ingredients
For this recipe, you’ll need the following ingredients:
- 2 cups all-purpose flour
- 1 teaspoon baking powder
- ¾ teaspoon baking soda
- ¾ cup sugar
- 2 eggs
- ½ cup plain yogurt
- 1 teaspoon vanilla extract
- 2 cups peeled and diced apples
- 1 cup walnuts, chopped
Instructions
To make this delicious apple yogurt cake, begin by preheating your oven to 325 degrees. Grease and flour a 9-inch round cake pan and set aside.
In a large bowl, sift together the flour, baking powder, baking soda, and sugar. In a separate bowl, whisk together the eggs, yogurt, and vanilla extract. Add the wet ingredients to the dry ingredients and mix until combined.
Fold the apples and walnuts into the batter. Pour the batter into the prepared cake pan. Bake for 30-35 minutes, or until a toothpick inserted into the center comes out clean. Allow the cake to cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.
Serving
This simple apple yogurt cake can be served as-is, or you can dress it up with a dollop of whipped cream and a sprinkle of cinnamon. You can also serve it with a scoop of ice cream or a drizzle of caramel sauce.
Storing
Once your apple yogurt cake has cooled, you can store it in an airtight container at room temperature for up to three days. You can also freeze the cake for up to three months. To freeze, wrap the cake in plastic wrap and then place it in a freezer-safe bag or container. When you’re ready to enjoy it, allow the cake to thaw overnight in the refrigerator.
Nutrition
This simple apple yogurt cake is packed with nutrition. Each slice of cake contains approximately 300 calories, 10 grams of fat, 50 grams of carbohydrates, and 5 grams of protein. It also contains a good amount of fiber, iron, and calcium.
This delicious apple yogurt cake is sure to be a hit with your family and friends. It’s easy to make and is packed with flavor. Plus, it’s a great way to get your daily dose of nutrients. So, give this simple apple yogurt cake recipe a try today and enjoy!
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