Softasilk Pound Cake Recipe
Baking a delicious and moist Softasilk Pound Cake is easier than you think! This classic recipe is always a favorite and perfect for any occasion. It's the perfect cake to feed a crowd, bring to a potluck, or enjoy with a cup of coffee. With its rich flavor, fluffy texture, and golden brown top, this pound cake won't disappoint!
Ingredients
- 1/2 cup butter, softened
- 1/4 cup vegetable oil
- 3 cups granulated sugar
- 5 large eggs
- 2 teaspoons vanilla extract
- 3 cups Softasilk cake flour
- 1/4 teaspoon salt
- 1 cup buttermilk
Instructions
Preheat oven to 350°F and grease a 9x5 inch loaf pan.
In a large bowl, cream together butter, oil, and sugar. Beat in eggs, one at a time, and stir in the vanilla. In a separate bowl, whisk together Softasilk cake flour and salt. Gradually add the dry ingredients to the wet ingredients and mix until just combined. Finally, add the buttermilk and mix until everything is fully incorporated.
Pour the batter into the prepared loaf pan and bake in the preheated oven for 1 hour and 20 minutes. Be sure to check the cake for doneness using a toothpick. Allow the cake to cool in the pan for at least 10 minutes before transferring to a cooling rack.
Enjoy your Softasilk Pound Cake!
Nutrition
One piece of Softasilk Pound Cake contains approximately 261 calories, 12.1 grams of fat, 4.7 grams of saturated fat, 34.7 grams of carbohydrates, and 2.7 grams of protein.
This cake is a great source of carbohydrates, providing your body with energy to get through the day. It also contains some protein to help fuel your body and keep you full. The butter and oil used in this recipe give the cake a rich, flavorful taste without having to use too much sugar.
The Softasilk cake flour gives the cake a light and fluffy texture without having to use too much butter or oil. The cake flour also helps keep the cake from becoming dry and crumbly. The buttermilk adds a tangy flavor and helps to keep the cake moist.
This pound cake is the perfect treat for any occasion. Enjoy it as an after-dinner dessert or as a snack with a cup of coffee. Softasilk Pound Cake is sure to please everyone!
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