Southern Apple Cake Recipe
Nothing says comfort food like a homemade apple cake. It is a classic southern recipe that can be enjoyed all year round. This apple cake is moist, flavorful, and topped with a sweet glaze. It’s the perfect dessert for any occasion. Whether you’re entertaining guests or just want to make something special for your family, this is the recipe for you!
This recipe is easy to make and requires only a few simple ingredients. It only takes about an hour to make from start to finish, so you can have a delicious dessert in no time. All you need to do is mix the ingredients, bake it in the oven, and top it with a simple glaze. This apple cake is sure to be a hit with everyone in the family!
Ingredients
- 2 cups all-purpose flour
- 2 teaspoons baking powder
- 1 teaspoon baking soda
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground nutmeg
- 1/2 teaspoon salt
- 1/2 cup (1 stick) butter, melted
- 1 cup white sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 1/2 cup buttermilk
- 2 cups peeled, cored, and chopped apples
Instructions
Preheat oven to 350F. Grease and flour a 9x13 inch baking pan. In a medium bowl, whisk together the flour, baking powder, baking soda, cinnamon, nutmeg, and salt. In a large bowl, cream together the melted butter and sugar. Beat in the eggs, one at a time, then stir in the vanilla. Beat in the dry ingredients alternately with the buttermilk. Fold in the apples. Spread the batter evenly into the prepared pan.
Bake for 40-45 minutes, or until a toothpick inserted into the center comes out clean. Allow the cake to cool in the pan for 10 minutes, then turn it out onto a wire rack to cool completely. Once cool, you can top it with a glaze, if desired.
Glaze
- 1 cup confectioners' sugar
- 2-3 tablespoons milk
- 1/2 teaspoon vanilla extract
In a small bowl, whisk together the confectioners' sugar, milk, and vanilla until smooth. Drizzle the glaze over the cooled cake. Enjoy!
Nutrition
This recipe makes 12 servings. Each serving contains approximately:
- 329 calories
- 14.3 grams of fat
- 4.4 grams of saturated fat
- 48.3 grams of carbohydrates
- 1.9 grams of fiber
- 27.2 grams of sugar
- 4.2 grams of protein
This Southern Apple Cake is the perfect comfort food! It is moist, flavorful, and topped with a sweet glaze. This easy-to-make recipe will quickly become a family favorite. Serve it warm with a scoop of vanilla ice cream or a dollop of whipped cream, and you’ve got a delicious dessert that is sure to please everyone. Enjoy!
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