Southern Red Velvet Cake Recipe From Scratch

April 18, 2023 Post a Comment

21+ Incredible Cake Recipes and Decorating Ideas! from prettyprovidence.com

Ingredients

This Southern Red Velvet cake recipe is a classic, and it’s easy to make from scratch. To make this creamy and delicious cake, you’ll need the following ingredients:

2 ½ cups all-purpose flour
¾ cup cocoa powder
1 teaspoon baking soda
1 teaspoon baking powder
1 teaspoon salt
1 cup unsalted butter, softened
2 cups granulated sugar
4 large eggs
1 cup buttermilk
2 tablespoons red food coloring
1 teaspoon white vinegar
1 teaspoon pure vanilla extract

Instructions

Now that you’ve gathered the ingredients, it’s time to start baking. Follow these steps to make your own Southern Red Velvet cake from scratch:

Preheat your oven to 350°F and grease two 9-inch round cake pans.
In a large bowl, whisk together the flour, cocoa powder, baking soda, baking powder, and salt.
In a separate bowl, cream together the butter and sugar until light and fluffy.
Add the eggs one at a time, mixing after each addition until combined.
In a small bowl, stir together the buttermilk, red food coloring, white vinegar, and vanilla extract.
Add the dry ingredients and the wet ingredients to the butter and sugar mixture and mix until just combined.
Pour the batter into the prepared cake pans and bake for 25-30 minutes, or until a toothpick inserted into the center of the cakes comes out clean.
Allow the cakes to cool before turning them out onto a wire rack to cool completely.
Once cooled, frost the cakes with your favorite cream cheese frosting.

Nutrition

This Southern Red Velvet Cake recipe is a delicious treat, and it’s a great way to indulge without guilt. Each serving contains approximately:

310 calories
13 grams of fat
49 grams of carbohydrates
4 grams of protein
2 grams of fiber
29 grams of sugar

This cake is a sweet treat, but it does contain calories and fat. If you’d like to lighten up the recipe, you can use reduced-fat butter and low-fat buttermilk to reduce the fat and calories. You can also use sugar-free frosting to cut down on the sugar.

This Southern Red Velvet Cake recipe is a classic that’s sure to please. It’s easy to make from scratch, and it’s a delicious way to indulge without feeling guilty. Enjoy!