Spicy Rice Cake Recipe - An Easy And Delicious Treat
Rice cakes are a great snack to have in between meals or for an afternoon treat. But why not spice things up a bit by making a spicy rice cake recipe? This easy and delicious recipe takes just a few minutes to make and is sure to be a hit with your family.
Ingredients
For this spicy rice cake recipe, you’ll need:
- 2 cups of cooked rice
- 1 tablespoon of olive oil
- 1 teaspoon of cumin
- 1 teaspoon of chili powder
- 1 teaspoon of garlic powder
- 1 teaspoon of onion powder
- ½ teaspoon of salt
- ½ teaspoon of black pepper
- ½ cup of shredded cheese
- ¼ cup of diced onion
- 2 tablespoons of chopped cilantro
Instructions
To make this spicy rice cake recipe, start by preheating your oven to 350 degrees Fahrenheit. Grease a baking sheet with the olive oil.
In a large bowl, combine the cooked rice, cumin, chili powder, garlic powder, onion powder, salt, and pepper. Stir until all the ingredients are well combined.
Add the shredded cheese, diced onion, and chopped cilantro to the bowl and mix until everything is evenly distributed. Take a handful of the mixture and shape it into a cake. Place the cake onto the greased baking sheet.
Repeat this process until all the mixture is used up. Bake the cakes in the oven for 15 minutes, or until they are golden brown.
Serving Suggestions
These spicy rice cakes make a great snack or light meal. Serve them with a side of salsa or sour cream for a delicious dip. They’re also great served with a salad or a bowl of soup.
Storage
These spicy rice cakes can be stored in an airtight container in the refrigerator for up to 3 days. Reheat them in the microwave before serving.
Nutrition
One serving of this spicy rice cake recipe contains approximately:
- 145 calories
- 5.5 grams of fat
- 16 grams of carbohydrates
- 2.6 grams of protein
- 1.3 grams of fiber
- 272 milligrams of sodium
This recipe is also low in saturated fat, cholesterol, and sugars. It is a great option for those looking for a healthy and flavorful snack.
Conclusion
This spicy rice cake recipe is a simple and delicious way to spice up your snacks. It only takes a few minutes to make and can be served as a light meal or snack. Plus, it’s low in calories, fat, and sugars, making it a great option for those looking for a healthier treat. So why not give this recipe a try today?
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