Starbucks Marble Cake Recipe
Ingredients
This recipe for Starbucks Marble Cake requires a few basic ingredients and a touch of patience. To make the sponge cakes, you will need the following items: all-purpose flour, baking powder, baking soda, unsalted butter, sugar, eggs, vanilla extract, and a touch of salt. To make the marble layer and the frosting, you will need cream cheese, heavy cream, and sifted powdered sugar. Lastly, you will need dark chocolate and white chocolate for the marble layer.
Instructions
To prepare the sponge cakes, begin by preheating your oven to 350 degrees Fahrenheit. Grease two 8-inch round baking pans, then line the bottoms with parchment paper. In a medium bowl, whisk together the flour, baking powder, baking soda, and salt. In a separate bowl, cream together the butter and sugar until light and fluffy. Beat in the eggs one at a time, then stir in the vanilla extract. Slowly add the dry ingredients to the wet ingredients in batches, stirring until combined. Divide the batter evenly between the two pans, then bake for 25 minutes or until a toothpick inserted into the center comes out clean. Let cool completely before frosting.
To make the marble layer, melt the dark and white chocolate separately in the microwave. Spoon the melted chocolates into a plastic bag and cut off a tiny corner. Pipe a swirl pattern onto a parchment-lined baking sheet, alternating between the two chocolates. Place the baking sheet in the fridge to set for 10 minutes.
To make the frosting, beat together the cream cheese and powdered sugar until light and fluffy. Slowly add the heavy cream and beat until the mixture is light and creamy.
To assemble the cake, layer the cooled sponge cakes with the cream cheese frosting and the marble layer. Decorate the top of the cake with the remaining frosting and sprinkle with extra chocolate chips if desired. Serve chilled or at room temperature.
Nutrition
A single slice of Starbucks Marble Cake provides approximately 350 calories, 17 grams of fat, 45 grams of carbohydrates, and 4 grams of protein. It also contains a moderate amount of calcium, iron, and dietary fiber. Although this cake is delicious, it is important to remember that it should be consumed in moderation.
Tips and Tricks
For an extra special touch, consider adding a drizzle of melted chocolate or some chocolate chips to the top of the cake. For a healthier version, consider substituting the all-purpose flour with whole wheat flour or almond flour. You can also add fresh fruit to the top of the cake to make it even more delicious.
Overall, Starbucks Marble Cake is a delicious and indulgent treat that is sure to please. With a few simple ingredients and a bit of patience, you can make this delectable cake in the comfort of your own home. In no time, you will have a delicious cake that is sure to impress.
Post a Comment for "Starbucks Marble Cake Recipe"