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The Best Strawberry Cake Recipe From Scratch With Frozen Strawberries


strawberries decorate cake fancy cakes festive table desserts Strawberry recipes, Fresh
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Ingredients

Making a delicious strawberry cake from scratch requires the perfect ingredients. For this recipe, you will need:

  • 2 cups of all-purpose flour
  • 2 teaspoons of baking powder
  • 1/4 teaspoon of baking soda
  • 1/2 teaspoon of salt
  • 3/4 cup of butter, softened
  • 1 and 1/2 cups of granulated sugar
  • 2 eggs
  • 1 teaspoon of vanilla extract
  • 1 cup of buttermilk
  • 2 cups of frozen strawberries, crushed and thawed
  • 2 tablespoons of strawberry jam
  • 1/2 cup of strawberry puree
  • 1/4 cup of all-purpose flour

Instructions

This strawberry cake recipe from scratch is a delicious treat for any occasion. To make it, you will need to follow these steps:

  1. Preheat your oven to 350°F and prepare two 9-inch round cake pans by greasing and flouring them. Set aside.
  2. In a medium bowl, whisk together the flour, baking powder, baking soda, and salt. Set aside.
  3. In a large bowl, cream together the butter and sugar with an electric mixer until light and fluffy. Add in the eggs one at a time, beating until combined. Stir in the vanilla extract.
  4. Alternate adding the dry ingredients and the buttermilk, starting and ending with the dry ingredients. Beat until just combined.
  5. In a separate bowl, combine the crushed strawberries, strawberry jam, and puree. Add the 1/4 cup of flour and mix until combined.
  6. Add the strawberry mixture to the cake batter and mix until just combined. Divide the batter evenly between the two prepared cake pans.
  7. Bake for 30-35 minutes, or until a toothpick inserted into the center of the cake comes out clean. Let cool completely before frosting.

Nutrition

This recipe for a strawberry cake from scratch yields 12 servings. Each serving contains:

  • Calories: 379
  • Fat: 16.5g
  • Carbohydrates: 52.5g
  • Protein: 4.6g
  • Fiber: 1.6g
  • Sugar: 30.6g
  • Cholesterol: 67mg
  • Sodium: 179.3mg

Tips for Making the Perfect Strawberry Cake from Scratch

Making a perfect strawberry cake from scratch requires a few tips and tricks. Here are some of the best tips for making an amazing strawberry cake:

  • Be sure to use frozen strawberries, as this will help to sweeten the cake and keep it moist.
  • Make sure to cream the butter and sugar together until light and fluffy. This helps to create a light and airy cake.
  • Fold in the dry ingredients and the buttermilk, alternating between them, to help ensure a light and fluffy cake.
  • Crush the frozen strawberries before adding them to the cake batter to ensure that they are evenly distributed throughout the cake.
  • Let the cake cool completely before frosting to ensure that the frosting does not melt.
  • Serve the cake with fresh strawberries for an extra sweet and delicious treat.

Conclusion

Making a delicious strawberry cake from scratch is easier than you think. With the right ingredients and instructions, anyone can make a delicious cake. This recipe for a strawberry cake from scratch is sure to be a hit at any party or gathering. So, if you're looking for a delicious cake to make for your next event, give this recipe a try. You won't be disappointed!


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