The Perfect Fruit Cake Recipe
Ingredients
Making the perfect fruit cake starts with gathering the right ingredients. You'll need 1 cup of butter, 2 cups of sugar, 5 eggs, 2 teaspoons of orange zest, 1 teaspoon of vanilla extract, 2 teaspoons of ground cinnamon, 1 teaspoon of ground ginger, 3 cups of all-purpose flour, 1 teaspoon of baking powder, 1/2 teaspoon of baking soda, 1/2 teaspoon of salt, 1/2 cup of orange juice, and 1/2 cup of milk. Additionally, you'll want to add 2 cups of mixed dried fruits, like raisins, cranberries, currants, and chopped apricots.
Instructions
Once you have all your ingredients, you'll be able to start making the perfect fruit cake. Preheat your oven to 350 degrees Fahrenheit and grease a 9-inch bundt pan with butter. Using a stand or hand mixer, cream the butter and sugar together until light and fluffy. Beat in the eggs, one at a time, then add the orange zest and vanilla extract.
In a separate bowl, whisk together the cinnamon, ginger, flour, baking powder, baking soda, and salt. Slowly add this mixture to the creamed butter and eggs, alternating with the orange juice and milk. Stir in the dried fruits until just combined. Pour the batter into the prepared bundt pan and bake for 50-60 minutes, or until a toothpick inserted into the center comes out clean.
Remove the fruit cake from the oven and let cool for 10 minutes before turning it out onto a cooling rack to cool completely. Once cooled, you can dust it with powdered sugar or glaze it with a simple orange glaze.
Nutrition
This perfect fruit cake is a delicious treat that is surprisingly good for you. Each serving contains about 250 calories, with 10 grams of fat, 40 grams of carbohydrates, and 4 grams of protein. You'll also get 2 grams of fiber, which is 8% of your daily recommended intake.
This recipe also contains a variety of vitamins and minerals. It is high in vitamin A, providing 10% of your daily recommended intake. It also contains small amounts of vitamin C, calcium, iron, and magnesium. This makes it a great snack or dessert that won't leave you feeling guilty.
Conclusion
This perfect fruit cake is a delicious and surprisingly healthy treat. It's a great way to satisfy your sweet tooth without overindulging. Plus, it's easy to make and can be served at any time of the year. So why not give it a try today and see for yourself?
Post a Comment for "The Perfect Fruit Cake Recipe"