Triple Delight Tuxedo Cake Recipe
Ingredients
The Triple Delight Tuxedo Cake is a delicious and moist chocolate cake that is filled with a rich chocolate cream and topped with chocolate ganache. To make this yummy cake, you will need the following ingredients: 3 cups all-purpose flour, 2 cups sugar, 1 cup cocoa powder, 1 teaspoon baking soda, 1 teaspoon salt, 1 cup vegetable oil, 2 teaspoons vanilla extract, 2 tablespoons vinegar, 2 cups cold water, 2 cups heavy cream, 1/2 cup powdered sugar, 1/4 cup cocoa powder, 1/4 cup semi-sweet chocolate chips, and 1/4 cup semi-sweet chocolate shavings.
Instructions
To start, preheat your oven to 350°F and grease two 9-inch round cake pans. In a large bowl, mix together the flour, sugar, cocoa powder, baking soda, and salt. In a separate bowl, mix together the vegetable oil, vanilla extract, vinegar, and cold water. Pour the wet ingredients into the dry ingredients and mix until just combined. Divide the batter evenly between the prepared pans and bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean. Allow the cakes to cool completely before assembling.
In a medium bowl, whip the heavy cream and powdered sugar until stiff peaks form. In a separate bowl, mix together the cocoa powder and chocolate chips until combined. Divide the cream mixture evenly between the two cooled cakes and spread evenly. Sprinkle the cocoa mixture over the top of the cream and spread evenly. Top with the remaining cake layer. To finish, melt the semi-sweet chocolate shavings in a double boiler and pour over the top of the cake. Allow the cake to chill in the refrigerator for at least 3 hours before serving.
Nutrition
The Triple Delight Tuxedo Cake is a delicious and decadent dessert that is sure to please. One slice of this cake will provide you with roughly 350 calories, 17 grams of fat, 45 grams of carbohydrates, and 5 grams of protein. This cake is also a good source of calcium, iron, and vitamin A. The Triple Delight Tuxedo Cake is a great dessert to serve at your next special occasion or just to enjoy as a treat. Enjoy!
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