Vegan Cake Recipe In Marathi Language
Introduction
Cake is a favorite dessert for everyone. It is especially loved by kids. Vegan cakes are the cakes that do not contain any dairy products or eggs. Increasingly, vegan cakes are becoming popular and rightly so. Not only are they tasty and delicious, but they are also healthy and nutritious. If you are looking for a vegan cake recipe in Marathi language, then you have come to the right place. Here we provide a delicious vegan cake recipe in Marathi language. This vegan cake recipe is easy to make and requires very few ingredients. It is a perfect dessert for any occasion or celebration. So, let’s get started!
Ingredients
The following ingredients are needed to make this vegan cake recipe in Marathi language: 1 cup all-purpose flour, 1 teaspoon baking powder, 1/2 teaspoon baking soda, 1/4 teaspoon salt, 1/2 cup vegan butter, 1/2 cup white sugar, 1/4 cup brown sugar, 2 teaspoons vanilla extract, 1/4 cup almond milk, and 1/2 cup vegan dark chocolate chips.
Instructions
To make this vegan cake, preheat the oven to 350 degrees Fahrenheit. Grease an 8-inch cake pan with vegan butter. In a large bowl, sift together the all-purpose flour, baking powder, baking soda, and salt. In a separate bowl, cream together the vegan butter, white sugar, and brown sugar. Add in the vanilla extract, almond milk, and vegan dark chocolate chips and mix until combined. Slowly add the dry ingredients to the wet ingredients and mix until combined. Pour the batter into the prepared cake pan and bake for about 25-30 minutes, or until a toothpick inserted into the center comes out clean. Allow the cake to cool before serving.
Nutrition
This vegan cake is packed with nutrition. It is a source of carbohydrates, protein, and healthy fats. It is also a source of essential vitamins and minerals. One serving of this vegan cake provides about 300 calories and 10 grams of protein. It also provides about 20 grams of carbohydrates, 8 grams of fat, and 3 grams of dietary fiber. Furthermore, it is a good source of vitamin A, vitamin C, calcium, iron, and magnesium.
Serving Suggestion
This vegan cake can be served as a dessert or snack. It can be served alone or with a dollop of vegan whipped cream or vegan ice cream. It can also be served with fresh fruits or vegan chocolate sauce. This vegan cake recipe is also perfect for birthdays, anniversaries, or any other special occasion. It can also be served as a snack or dessert for any gathering or party.
Tips and Tricks
To make this vegan cake recipe even more delicious, try adding in different flavors such as orange zest, lemon zest, or nutmeg. You can also top the cake with vegan chocolate chips, vegan sprinkles, or vegan marshmallows. For an extra decadent cake, try adding a layer of vegan cream cheese frosting. This will make the cake even more delicious and irresistible.
Conclusion
This vegan cake recipe in Marathi language is a delicious and nutritious dessert. It is easy to make and requires very few ingredients. It is a perfect dessert for any occasion or celebration. So, what are you waiting for? Try this vegan cake recipe and impress your family and friends with this delicious treat. Enjoy!
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