Delicious Sugar-Free Cake Recipes From Davina
Are you looking for some delicious sugar-free cake recipes that won't leave you feeling guilty? Well, you have come to the right place! Davina, the world-renowned nutritionist, has created some amazing sugar-free cake recipes that are sure to satisfy your sweet tooth without any added sugar. Let's take a closer look at some of her amazing creations!
Dark Chocolate Cake with Coconut Cream and Raspberries
This decadent cake is the perfect combination of dark chocolate and coconut cream, topped with fresh raspberries. The combination of flavors and textures is sure to delight your taste buds. This cake is one of Davina's signature recipes and is sure to be a hit with your family and friends.
Ingredients:
- 1 cup of almond flour
- 1/2 cup of cocoa powder
- 1/2 teaspoon of baking soda
- 1/4 teaspoon of salt
- 1/2 cup of coconut cream
- 2 tablespoons of honey
- 1/3 cup of coconut oil, melted
- 1 teaspoon of vanilla extract
- 1 cup of fresh raspberries
Instructions:
- Preheat the oven to 350 degrees Fahrenheit (175 degrees Celsius).
- In a large bowl, combine the almond flour, cocoa powder, baking soda, and salt. Mix until everything is evenly distributed.
- In a separate bowl, mix together the coconut cream, honey, coconut oil, and vanilla extract. Add the wet ingredients to the dry ingredients and mix until everything is combined.
- Line a 9-inch round cake pan with parchment paper and pour the batter into the pan.
- Bake for 25-30 minutes or until a toothpick inserted into the center of the cake comes out clean.
- Let the cake cool completely before adding the raspberries on top.
- Serve and enjoy!
Nutrition:
This delicious cake contains approximately:
- 300 calories
- 15 grams of fat
- 13 grams of carbohydrates
- 3 grams of protein
- 3 grams of fiber
This cake is a great choice for those looking to reduce their sugar intake without sacrificing on taste. The dark chocolate and coconut cream are a great combination and the raspberries add a sweet and tart flavor to the cake. Plus, this cake is simple to make and requires minimal ingredients.
Banana Cake with Cream Cheese Frosting
This banana cake recipe is the perfect dessert for any occasion. The cake is moist and fluffy, and the cream cheese frosting adds a sweet and creamy flavor. Plus, this cake is sugar-free and uses natural sweeteners such as maple syrup and honey to sweeten it up. You won't be able to resist a second slice!
Ingredients:
- 3 ripe bananas
- 2 cups of all-purpose flour
- 1 teaspoon of baking soda
- 1 teaspoon of baking powder
- 1/2 teaspoon of salt
- 1/2 cup of melted coconut oil
- 1/2 cup of maple syrup
- 1/4 cup of honey
- 2 eggs
- 1 teaspoon of vanilla extract
Instructions:
- Preheat the oven to 350 degrees Fahrenheit (175 degrees Celsius).
- In a large bowl, mash the bananas until smooth.
- In a separate bowl, mix together the flour, baking soda, baking powder, and salt. Add the dry ingredients to the mashed bananas and mix until everything is combined.
- In another bowl, mix together the coconut oil, maple syrup, honey, eggs, and vanilla extract. Add the wet ingredients to the mashed banana mixture and mix until everything is combined.
- Line a 9-inch round cake pan with parchment paper and pour the batter into the pan.
- Bake for 25-30 minutes or until a toothpick inserted into the center of the cake comes out clean.
- Let the cake cool completely before adding the cream cheese frosting.
- Serve and enjoy!
Nutrition:
This delicious cake contains approximately:
- 400 calories
- 20 grams of fat
- 50 grams of carbohydrates
- 5 grams of protein
- 4 grams of fiber
This cake is a great choice for those looking for a moist and flavorful cake without the added sugar. The banana and coconut oil add a great flavor and texture to the cake, and the cream cheese frosting adds a sweet and creamy flavor that pairs perfectly with the cake. Plus, this cake is simple to make and requires minimal ingredients.
Conclusion
Davina's sugar-free cake recipes are sure to satisfy your sweet tooth without any added sugar. From the dark chocolate cake with coconut cream and raspberries to the banana cake with cream cheese frosting, these recipes are sure to be a hit with your family and friends. Plus, these cakes are simple to make and require minimal ingredients. So, what are you waiting for? Get baking!
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