Salted Caramel Cake Pop Starbucks Recipe

May 22, 2023 Post a Comment

Salted Caramel Cake Pops Starbucks Copycat Recipe 7 Steps Instructables from www.instructables.com

Ingredients

Making delicious Starbucks salted caramel cake pops is easier than you think. To make these amazing treats, you’ll need the following ingredients:

1/2 cup butter, melted
1/2 cup white sugar
1/2 teaspoon salt
2 teaspoons baking powder
2 cups all-purpose flour
3/4 cup milk
1 teaspoon pure vanilla extract
1/2 cup heavy whipping cream
1/2 cup light brown sugar
1/2 teaspoon ground sea salt
1/4 cup semisweet chocolate chips
6 tablespoons salted butter
1/2 cup white chocolate chips
6 tablespoons caramel sauce
6 cake pop sticks

Instructions

Making these delicious cake pops is simple and easy. Start by preheating your oven to 350°F (175°C). In a medium bowl, mix together the melted butter, sugar, salt, baking powder, and flour. Stir in the milk and vanilla, and mix until everything is combined.

Next, spread the mixture into a greased 8×8 inch (20×20 cm) baking pan. Bake in the preheated oven for 25 minutes, or until a toothpick inserted into the center comes out clean. Allow to cool completely.

Once the cake has cooled, crumble it into a large bowl. In a medium saucepan, combine the heavy cream, brown sugar, and sea salt. Cook over medium heat, stirring constantly, until the mixture boils. Remove from heat and stir in the semisweet chocolate chips, salted butter, and white chocolate chips. Allow the mixture to cool slightly.

Next, stir the caramel sauce into the melted chocolate mixture. Add the crumbled cake, and mix until everything is combined. Roll the mixture into balls, about 1 1/2 inches (4 cm) in diameter, and insert a cake pop stick into each one. Place the cake pops on a parchment lined baking sheet, and refrigerate for at least two hours.

When ready to serve, melt the white chocolate chips in a double boiler, or in the microwave. Dip each cake pop into the melted chocolate, and place them back on the baking sheet. Allow the chocolate to set before serving.