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Shark Birthday Cake Recipe


Six and Fun! Shark cake!
Six and Fun! Shark cake! from sixandfun.blogspot.com

When it comes to throwing a birthday party for your kids, you want to make sure you have the perfect cake. A cake that will impress the guests and excite the birthday boy or girl. A cake that will make the birthday party one to remember. Well, look no further than this shark birthday cake recipe! It’s sure to be a hit at any birthday party.

Ingredients

For this shark birthday cake recipe, you will need the following ingredients:

  • 3/4 cup all-purpose flour
  • 3/4 cup cocoa powder
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup granulated sugar
  • 1/2 cup butter, softened
  • 2 large eggs
  • 1/2 cup buttermilk
  • 1 teaspoon vanilla extract
  • 1/2 cup semisweet chocolate chips
  • 1/2 cup white frosting
  • 1/2 cup blue frosting
  • 2 sheets graham crackers
  • 1/4 cup black licorice
  • 1/4 cup candy eyes
  • 1/4 cup chocolate chips

Instructions

Step 1: Preheat the oven

Preheat your oven to 350 degrees Fahrenheit. Grease a 9-inch round cake pan with butter and line the bottom with parchment paper. Set aside.

Step 2: Make the cake batter

In a large bowl, whisk together the flour, cocoa powder, baking powder, baking soda, and salt. In a separate bowl, cream together the butter and sugar until light and fluffy. Add the eggs one at a time, beating well after each addition. Add the buttermilk, vanilla extract, and chocolate chips, and mix until combined.

Gradually add the dry ingredients to the wet ingredients and mix until just combined. Pour the batter into the prepared cake pan and spread evenly. Bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean. Allow the cake to cool completely before frosting.

Step 3: Assemble the cake

Once the cake is cooled, place one sheet of graham crackers on top of the cake and spread the white frosting over the graham crackers. Place the second sheet of graham crackers on top of the frosting and spread the blue frosting over the top. For the shark’s fins, cut the licorice into thin strips and arrange on top of the cake. Place the candy eyes on the shark’s head and the chocolate chips on the fins.

Nutrition

This shark birthday cake recipe yields 10 servings. Each serving contains approximately 357 calories, 16 grams of fat, 48 grams of carbohydrates, and 4 grams of protein. This cake is a great treat for kids and adults alike, so don’t be afraid to indulge!

This shark birthday cake recipe is sure to be a hit at any birthday party. With its delicious chocolate cake and colorful shark decorations, this cake will bring a smile to everyone’s face. So what are you waiting for? Get baking and put a smile on some faces with this shark birthday cake recipe!


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