Simple Eggless Mug Cake Recipe
Ingredients
To make this delicious eggless mug cake, you will need a few simple ingredients that you may already have in your kitchen. The ingredients are: 4 tablespoons of all-purpose flour, 4 tablespoons of granulated sugar, 1/4 teaspoon of baking powder, 3 tablespoons of vegetable oil, 3 tablespoons of milk, 1/4 teaspoon of vanilla extract, and a pinch of salt.
Instructions
Making this eggless mug cake is a breeze and won't take more than a few minutes. Start by adding the dry ingredients (flour, sugar, baking powder, and salt) to a bowl and whisk together. Then, add the wet ingredients (oil, milk, and vanilla extract) and mix until just combined. If the batter is too thick, add a little more milk. Once the batter is ready, pour it into a microwave-safe mug.
Place the mug in the microwave and cook on high for 1 minute. After 1 minute, check the mug cake to see if it is cooked through. If not, continue to cook in 15-second intervals until done. Once cooked, remove the mug from the microwave and let it cool for a few minutes before serving. Enjoy your eggless mug cake with your favorite toppings!
Nutrition
This eggless mug cake is a tasty and convenient snack that won't break the calorie bank. One serving of this mug cake contains 288 calories, 16.7g of fat, 31.2g of carbohydrates, 1.7g of protein, and 0.9g of fiber. It also provides small amounts of other essential micronutrients such as calcium, iron, and magnesium. While this mug cake is a delicious treat, it is important to consume it in moderation as part of a balanced diet.
Tips for the Best Mug Cake
To make sure your mug cake turns out perfectly every time, there are a few tips you should keep in mind. First, be sure to use a microwave-safe mug that is large enough to hold the batter. A 12-ounce mug should be large enough for the recipe. Secondly, it is important to mix the batter just until combined and not overmix it. If the batter is overmixed, the mug cake will be tough and dense. Lastly, make sure to check the mug cake frequently to make sure it is not overcooked. The cake should be slightly undercooked in the center for the best results.
Make it Your Own
This mug cake recipe is a great base for making your own creations. You can add different flavors and mix-ins to create something truly unique. Some ideas include adding cocoa powder for a chocolate mug cake, adding fresh or frozen fruit for a fruity version, adding spices such as cinnamon or nutmeg, or even adding a few tablespoons of peanut butter or Nutella. Have fun experimenting and creating your own unique flavors!
Storing and Reheating
If you have any leftovers, you can store the mug cake in an airtight container in the fridge for up to 5 days. To reheat, simply place the mug in the microwave and heat for 15-30 seconds. You can also place the mug cake in an oven-safe dish and heat it in a 350°F oven for a few minutes until warmed through.
Conclusion
This eggless mug cake is a tasty, quick, and easy treat that is perfect for any occasion. Whether you are looking for a snack for yourself or for the whole family, this mug cake is sure to be a hit. And with a few simple ingredients and a few minutes of your time, you can whip up a delicious mug cake in no time. So next time you are looking for a delicious and convenient treat, give this eggless mug cake a try!
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