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Sock It To Me Bundt Cake Recipe

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SockItToMe Cake Can't Stay Out of the Kitchen
SockItToMe Cake Can't Stay Out of the Kitchen from cantstayoutofthekitchen.com




We all love the rich, moist, and buttery flavors of a classic bundt cake. But what do you do when you want to take it to the next level? Enter the Sock It To Me Bundt Cake! This cake is a delicious twist on the traditional bundt cake. It is full of cinnamon, brown sugar, and pecans, giving it a totally unique flavor. Whether you're baking for a special occasion or just want something sweet to snack on, this cake is sure to please.

Ingredients

  • 2 1/2 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 3/4 cup butter, softened
  • 1 1/2 cups packed brown sugar
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 1 cup sour cream
  • 1/2 cup chopped pecans
  • 1/4 cup granulated sugar
  • 1 teaspoon ground cinnamon

Instructions

Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 12 cup Bundt pan.

In a medium bowl, stir together the flour, baking powder, baking soda, and salt. Set aside.

In a large bowl, cream together the butter and brown sugar until light and fluffy. Beat in the eggs one at a time, then stir in the vanilla. Beat in the flour mixture alternately with the sour cream. Fold in the pecans.

In a small bowl, combine the granulated sugar and cinnamon. Spoon half of the batter into the prepared pan. Sprinkle with half of the cinnamon sugar mixture. Spoon the remaining batter into the pan and sprinkle with the remaining cinnamon sugar mixture.

Bake for 45 to 50 minutes in the preheated oven, or until a toothpick inserted into the cake comes out clean. Let cool in the pan for 10 minutes, then turn out onto a wire rack to cool completely.

Nutrition

This Sock It To Me Bundt Cake is a delicious way to indulge your sweet tooth. Each piece of cake is loaded with calories, fat, and carbohydrates. It is also high in sugar and sodium. If you are watching your calorie or fat intake, it is best to enjoy this cake in moderation.

One slice of this cake contains approximately 590 calories, 27 grams of fat, 81 grams of carbohydrates, 39 grams of sugar, and 639 milligrams of sodium. It also provides 3 grams of protein.

This cake can be enjoyed as a dessert or an occasional treat. Enjoy it with a scoop of ice cream or a glass of cold milk. No matter how you serve it, you are sure to love the rich and buttery flavors of this Sock It To Me Bundt Cake.


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