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Southern Living Cake Recipes 2017


Southern Coconut Cake Completely Delicious
Southern Coconut Cake Completely Delicious from www.completelydelicious.com




Cakes are always a hit, no matter what the occasion. Whether it's a birthday, a family reunion, a potluck, or just a weekend treat, cakes are always welcome. That's why Southern Living has put together some of the best cake recipes for 2017 that you and your family will love.

Caramel Apple Cake



This delicious Caramel Apple Cake is a must-try. It's a combination of a classic apple cake and a caramel sauce, creating a flavor that's sure to please. Let's take a look at the ingredients and instructions.

Ingredients

  • 3/4 cup butter, softened
  • 1 1/2 cups granulated sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 2 cups all-purpose flour
  • 2 teaspoons baking powder
  • 1/4 teaspoon salt
  • 1/2 cup milk
  • 3 cups peeled, cored, and chopped apples
  • 1/2 cup packed light brown sugar
  • 1/2 cup chopped pecans
  • 1/4 cup caramel ice cream topping

Instructions

  1. Preheat oven to 350°F. Grease and flour a 9-inch round cake pan.
  2. In a large bowl, cream together the butter and sugar until light and fluffy. Beat in the eggs one at a time, then stir in the vanilla.
  3. In a separate bowl, sift together the flour, baking powder, and salt. Gradually stir the dry ingredients into the creamed mixture alternately with the milk.
  4. Fold in the apples. Pour the batter into the prepared pan.
  5. Mix together the brown sugar, pecans, and caramel topping. Sprinkle the topping over the cake batter.
  6. Bake for 45 minutes, or until a toothpick inserted into the center of the cake comes out clean.
  7. Cool for 10 minutes before removing from the pan.

Nutrition



This Caramel Apple Cake contains about 285 calories per slice. It's also packed with vitamin C and fiber from the apples. The caramel topping adds a little extra sweetness, but is low in fat and calories. This cake is a great way to get a delicious treat without breaking the calorie bank.

Chocolate-Cherry Cake



This Chocolate-Cherry Cake is a decadent combination of dark chocolate and tart cherries. The cake is moist and flavorful, and the cherries add a nice tartness to the overall flavor. Let's take a look at the ingredients and instructions.

Ingredients

  • 1/2 cup butter, softened
  • 1 cup granulated sugar
  • 2 large eggs
  • 2 teaspoons vanilla extract
  • 1 1/2 cups all-purpose flour
  • 3/4 cup cocoa powder
  • 1 teaspoon baking powder
  • 1/4 teaspoon salt
  • 3/4 cup milk
  • 1 cup chopped cherries
  • 1/2 cup semi-sweet chocolate chips
  • 1/3 cup chopped pecans

Instructions

  1. Preheat oven to 350°F. Grease and flour a 9-inch round cake pan.
  2. In a large bowl, cream together the butter and sugar until light and fluffy. Beat in the eggs one at a time, then stir in the vanilla.
  3. In a separate bowl, sift together the flour, cocoa powder, baking powder, and salt. Gradually stir the dry ingredients into the creamed mixture alternately with the milk.
  4. Fold in the cherries and chocolate chips. Pour the batter into the prepared pan.
  5. Sprinkle the pecans over the cake batter.
  6. Bake for 45 minutes, or until a toothpick inserted into the center of the cake comes out clean.
  7. Cool for 10 minutes before removing from the pan.

Nutrition



This Chocolate-Cherry Cake contains about 275 calories per slice. It's also a great source of fiber, vitamins, and minerals. The cocoa powder adds a lot of antioxidants, while the cherries add a nice tartness. Overall, this cake is a great way to get a delicious treat without sacrificing nutrition.



These are just two of the delicious cake recipes that Southern Living has to offer in 2017. From Caramel Apple Cake to Chocolate-Cherry Cake, these cakes are sure to please. Whether you're having a special occasion or just want to indulge in a sweet treat, these cakes are sure to hit the spot. Give them a try and see for yourself!

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