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Super Moist Chocolate Chiffon Cake Recipe


COSTCO CHOCOLATE CAKE Durmes Gumuna
COSTCO CHOCOLATE CAKE Durmes Gumuna from durmesgumuna.blogspot.com

Ingredients

To make this delicious, super moist chocolate chiffon cake, you will need the following ingredients:

  • ¾ cup cocoa powder
  • 1 cup cake flour
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • ¼ teaspoon salt
  • 1 cup sugar
  • 7 egg yolks
  • ½ cup vegetable oil
  • 1 teaspoon vanilla extract
  • 7 egg whites
  • ¼ teaspoon cream of tartar
  • 1 tablespoon sugar

Instructions

Now that you have all of the ingredients, you are ready to start baking. Here are the steps for making this delicious, super moist chocolate chiffon cake:

  1. Preheat the oven to 350 degrees F (175 degrees C). Grease and flour a 9-inch tube pan.
  2. In a medium bowl, whisk together the cocoa powder, cake flour, baking soda, baking powder, and salt. Set aside.
  3. In a large bowl, beat together the sugar, egg yolks, oil, and vanilla extract until light and fluffy. Slowly beat in the dry ingredients until just combined.
  4. In a separate bowl, beat the egg whites until foamy. Add the cream of tartar and beat until stiff peaks form. Gradually add the tablespoon of sugar and beat until glossy and stiff.
  5. Gently fold the egg whites into the cake batter until just combined. Pour the batter into the prepared pan.
  6. Bake in the preheated oven for 40 to 45 minutes, or until a toothpick inserted into the center comes out clean. Cool in the pan for 10 minutes before inverting onto a wire rack to cool completely.

Nutrition

This super moist chocolate chiffon cake is not only delicious, but it is also nutritious. One serving (1/12 of the cake) contains the following nutrition information:

  • Calories: 253
  • Total Fat: 8.7g
  • Saturated Fat: 2.6g
  • Cholesterol: 76mg
  • Sodium: 186mg
  • Carbohydrates: 38.6g
  • Dietary Fiber: 1.0g
  • Sugar: 21.3g
  • Protein: 4.4g

This cake is a great way to enjoy a sweet treat without overindulging. It is also a great choice for a special occasion, such as a birthday or anniversary. Not only is it delicious, but it is also relatively low in fat and calories.

This super moist chocolate chiffon cake is a delicious and easy to make dessert. It is perfect for any special occasion, and can be enjoyed by everyone. With its rich chocolate flavor and light, fluffy texture, this cake is sure to be a hit. So give it a try today and see why this cake is so popular.


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