The Best Black Forest Cake Recipe Ever
Introduction
Are you ready for the best Black Forest Cake recipe ever? If so, you’ve come to the right place. This recipe is easy to make and the results are absolutely delicious. It’s a classic dessert that will delight everyone at your dinner table. The combination of chocolate, cherries, and cream make this cake a favorite for all occasions. This recipe is sure to become one of your family’s favorite desserts. So, let’s get started!
Ingredients
For the cake, you will need the following ingredients: 1 cup of all-purpose flour, 1/2 cup of cocoa powder, 1 teaspoon of baking powder, 1/2 teaspoon of baking soda, 1/2 teaspoon of salt, 1/2 cup of butter, 1 cup of sugar, 2 eggs, 1/2 cup of sour cream, 1 teaspoon of vanilla extract, 1/2 cup of pitted cherries, 1/4 cup of chocolate chips.
Instructions
Begin by preheating the oven to 350 degrees. Grease a 9-inch round cake pan with butter or non-stick baking spray. In a medium bowl, whisk together the flour, cocoa powder, baking powder, baking soda, and salt. Set aside. In a large bowl, cream together the butter and sugar until light and fluffy. Add the eggs one at a time, beating well after each addition. Add in the sour cream and vanilla extract, and mix until combined. Slowly add the dry ingredients to the wet ingredients, and mix until just combined. Gently fold in the cherries and chocolate chips. Pour the batter into the prepared pan and bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean. Allow the cake to cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.
Frosting
For the frosting, you will need: 8 ounces of cream cheese, 1/4 cup of butter, 2 teaspoons of vanilla extract, 2 cups of powdered sugar, 1/4 cup of cocoa powder, and 1/2 cup of heavy cream. Begin by creaming together the cream cheese and butter in a medium bowl. Add in the vanilla extract and mix until combined. Slowly add in the powdered sugar and cocoa powder, and mix until smooth. Add in the heavy cream and mix until light and fluffy. Spread the frosting on the cooled cake and serve.
Topping
For the topping, you will need: 1/2 cup of pitted cherries, 1/4 cup of chocolate chips, and 1/4 cup of chopped walnuts. Place the cherries and chocolate chips on top of the frosted cake. Sprinkle with the chopped walnuts. Enjoy!
Nutrition
This Black Forest Cake recipe is a delicious treat that is sure to satisfy everyone’s sweet tooth. Each serving contains: 350 calories, 16g of fat, 41g of carbohydrates, and 5g of protein. It also contains trace amounts of vitamins and minerals. Enjoy in moderation.
Conclusion
This Black Forest Cake recipe is easy to make and absolutely delicious. It’s a classic dessert that will delight everyone at your dinner table. The combination of chocolate, cherries, and cream make this cake a favorite for all occasions. With just a few simple ingredients, you can create this masterpiece that is sure to become one of your family’s favorite desserts. So, what are you waiting for? Give this recipe a try today!
Post a Comment for "The Best Black Forest Cake Recipe Ever"