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Soda Cake Recipe Cake Mix


Depression Cake (Wacky Cake) CakeWhiz
Depression Cake (Wacky Cake) CakeWhiz from cakewhiz.com



It’s no secret that soda cake recipes are a favorite among dessert lovers. This easy to make cake mix recipe is a great way to make a delicious dessert quickly and easily. Not only does it taste great, but it’s also a great way to use up leftover cake mix. With a few simple ingredients, you can have a delicious cake ready in no time.

Ingredients

  • 1 box cake mix (any flavor)
  • 1 can 12 ounces of soda (any flavor)
  • 1/3 cup vegetable oil
  • 3 eggs
  • Optional: 1 teaspoon of vanilla extract

Instructions

Preheat your oven to 350 degrees Fahrenheit. Grease a 9x13 inch cake pan with non-stick cooking spray. In a large bowl, mix together the cake mix, soda, oil, and eggs. If desired, you can add 1 teaspoon of vanilla extract. Beat the mixture until it is smooth and creamy. Pour the batter into the prepared cake pan. Bake in preheated oven for 30-35 minutes or until a toothpick inserted into the center of the cake comes out with a few moist crumbs.

Remove the cake from the oven and allow it to cool for a few minutes before transferring to a wire rack to cool completely. Once the cake is cool, it’s ready to be served. You can serve it plain or with a dollop of whipped cream or ice cream for an extra special treat.

Nutrition

One serving of this soda cake recipe contains approximately 220 calories, 7 grams of fat, 36 grams of carbohydrates, and 2 grams of protein. It’s also a good source of calcium, iron, and Vitamin C. This cake is a great way to satisfy your sweet tooth without overdoing it on the calories.

Tips and Tricks

This cake mix recipe is extremely versatile. You can use any flavor of cake mix and soda to create a unique cake. For a chocolate cake, try using a devil’s food cake mix and a cola or root beer. For a fruity cake, use a white cake mix and a lemon lime soda. You can also add some chopped fresh fruit or nuts to the batter before baking for an extra special touch.

If you like a denser cake, you can use a dark beer instead of soda for a rich and flavorful cake. You can also make cupcakes instead of a cake by pouring the batter into a lined cupcake tin. Bake for 18-20 minutes or until a toothpick inserted into the center of the cupcakes comes out with a few moist crumbs. These cupcakes are great for parties and potlucks.

If you’re looking for an easy and delicious dessert, this soda cake recipe is the perfect choice. It’s both simple and tasty, and it’s sure to be a hit with both kids and adults alike. Give it a try and you’ll be sure to make it again and again!


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