Spice Chiffon Cake Recipe

June 17, 2023 Post a Comment

♥ Pumpkin Chiffon Cake ♥ Andre's the Home Baker from andresthehomebaker.blogspot.com

Introduction

When it comes to cakes, the classic chiffon cake is a favorite among many. This light and fluffy cake has been a staple in many households for generations. It's a simple cake that can be dressed up for any occasion with the addition of a few spices. This spice chiffon cake recipe is a great way to add some extra flavor to your classic chiffon cake.

The basic chiffon cake recipe is quite simple and doesn't require many ingredients. This spice chiffon cake recipe adds a few extra ingredients to give it that extra kick of flavor. The addition of spices adds an interesting depth of flavor and will make your cake even more enjoyable. This recipe is easy to follow and can be completed in just a few hours.

Ingredients

You will need the following ingredients to create this delicious spice chiffon cake:

3/4 cup vegetable oil
1 cup granulated sugar
4 large eggs, separated
2 teaspoons vanilla extract
2 cups all-purpose flour
1 teaspoon baking powder
1/2 teaspoon baking soda
1 teaspoon ground cinnamon
1/2 teaspoon ground nutmeg
1/4 teaspoon ground allspice
1/2 teaspoon salt
1 cup buttermilk

Instructions

To make this delicious spice chiffon cake, follow the following steps:

Preheat oven to 350 degrees F (175 degrees C). Grease a 9-inch tube pan.
In a large bowl, whisk together the oil and sugar until light and fluffy.
Mix in the egg yolks and vanilla until well blended.
In a separate bowl, sift together the flour, baking powder, baking soda, cinnamon, nutmeg, allspice, and salt.
Add the flour mixture to the egg mixture, alternating with the buttermilk, and mix until smooth.
In a separate bowl, beat the egg whites until stiff peaks form. Fold the egg whites into the cake batter.
Pour the batter into the prepared pan and bake for 45 to 50 minutes, or until a toothpick inserted into the center of the cake comes out clean.
Allow the cake to cool completely before serving.

Nutrition

This spice chiffon cake has a delicious flavor and is also quite nutritious. One slice of this cake contains the following nutrients:

Calories: 157
Fat: 6 grams
Carbohydrates: 22 grams
Protein: 3 grams
Fiber: 1 gram
Sugar: 11 grams

This cake is a great option for those looking for a light and healthy snack that still tastes great. The added spices make this cake even more flavorful and enjoyable.

Conclusion

This spice chiffon cake recipe is a great way to add some flavor to a classic cake. The addition of spices adds an interesting depth of flavor and will make your cake even more enjoyable. It's easy to make and requires only a few simple ingredients. This cake is a great option for those looking for a light and healthy snack that still tastes great. Try this recipe today and enjoy the delicious flavor of a classic chiffon cake with a twist!