Swans Down Lemon Cake Recipe
Are you ready to bake a delicious lemon cake that will make your family and friends happy? Well, look no further! The Swans Down Lemon Cake recipe is the perfect way to tantalize your taste buds with a zesty twist. The lemon flavor is sure to tantalize your taste buds and make the cake the star of the show. The Swans Down Lemon Cake is sure to make a lasting impression on your family and guests.
Ingredients
To make this delicious Swans Down Lemon Cake, you will need the following ingredients: 1 package of Swans Down Lemon Cake mix, 1/3 cup of vegetable oil, 1 cup of water, 2 eggs, and 2 tablespoons of lemon juice. Additionally, you can also use a buttercream frosting to top off the cake.
Instructions
To make this delicious Swans Down Lemon Cake, preheat your oven to 350 degrees Fahrenheit. Once the oven is heated, grease and flour a 9-inch round cake pan. In a medium-sized bowl, mix together the cake mix, vegetable oil, water, eggs, and lemon juice until everything is well-combined. Pour the cake batter into the prepared cake pan. Place the cake in the oven and bake for 30 minutes, or until a toothpick inserted into the center of the cake comes out clean. Once the cake is done baking, let it cool before frosting.
Frosting
For the frosting, you will need 2 sticks of butter (at room temperature), 4 cups of powdered sugar, 1 teaspoon of vanilla extract, and 2 tablespoons of lemon juice. In a medium-sized bowl, cream together the butter and powdered sugar until it is light and fluffy. Next, add in the vanilla extract and lemon juice and continue to mix until everything is fully incorporated. Spread the frosting over the cooled cake and enjoy!
Nutrition
This Swans Down Lemon Cake recipe is sure to make for a delicious treat that the whole family will enjoy! Each slice of the cake contains approximately 250 calories, 9 grams of fat, 40 grams of carbohydrates, and 2 grams of protein. Additionally, this recipe is also low in cholesterol and a good source of dietary fiber and iron. So, you can enjoy this delicious cake without any guilt!
Tips and Tricks
If you want to make this cake even more delicious, you can always add a few extra ingredients to the cake batter or frosting. For example, you could add some fresh lemon zest to the batter for an extra zesty flavor. You could also add some coconut flakes or chopped nuts to the frosting to give it a bit of crunch. Additionally, you could also top the cake with some fresh berries for an extra burst of flavor.
No matter how you decide to make this cake, it is sure to be a hit! The Swans Down Lemon Cake recipe is a classic and will definitely impress your family and guests. So, what are you waiting for? Get in the kitchen and start baking this delicious cake today!
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