Texas Sheet Cake Recipe From Betty Crocker
You can never go wrong with a classic Texas Sheet Cake Recipe from Betty Crocker. This timeless recipe is one that you'll definitely want to keep around for years and years to come. It's the perfect cake to serve up at a potluck, family gathering, or any special occasion. Not to mention, it's incredibly easy and fast to make, so you don't have to spend hours in the kitchen. Plus, it's always a hit with everyone!
Ingredients
For the cake you'll need: 1 cup of butter, 2 cups of all-purpose flour, 2 cups of granulated sugar, 1 teaspoon of baking soda, 1/2 teaspoon of salt, 1 cup of water, 1/2 cup of cocoa powder, and 2 large eggs. For the frosting, you'll need: 1/2 cup of butter, 4 tablespoons of cocoa powder, 6 tablespoons of milk, 4 cups of powdered sugar, and 1 teaspoon of vanilla extract.
Instructions
Start by preheating the oven to 375 degrees Fahrenheit. Grease and flour a 15x10x1 inch sheet cake pan and set aside. In a medium saucepan, melt the butter, water, and cocoa powder together over low heat. Once melted, set aside and let cool. In a large bowl, combine the flour, sugar, baking soda, and salt. Pour in the melted butter mixture and stir until combined. Add the eggs and mix until smooth. Pour the batter into the prepared pan and bake in the preheated oven for 18-20 minutes or until a toothpick inserted into the center comes out clean. Let cool completely.
To make the frosting, melt the butter and cocoa powder together in a medium saucepan over low heat. Once melted, set aside and let cool. In a medium bowl, whisk together the milk, powdered sugar, and vanilla extract until smooth. Pour in the cooled butter mixture and mix until everything is combined and creamy. Spread the frosting over the cooled cake and let set before serving.
Nutrition
This Texas Sheet Cake Recipe from Betty Crocker is a delicious sweet treat that you and your family will love. Each serving contains 470 calories, 21 grams of fat, 64 grams of carbohydrates, 3 grams of fiber, 33 grams of sugar, and 4 grams of protein. It also contains vitamins A, C, and E, as well as calcium and iron.
This delicious cake is a great way to enjoy a sweet treat without feeling guilty. It's the perfect cake to make for special occasions, potlucks, or just for a sweet treat! So, give this classic Texas Sheet Cake Recipe from Betty Crocker a try and enjoy!
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