Toffee Flavoured Cake Recipe
Do you have a hankering for something sweet and toffee flavoured? Look no further than this delicious toffee flavoured cake recipe. It’s sure to satisfy your sweet tooth cravings. It’s a simple and easy recipe that’ll take you no time to prepare. Plus, it’s perfect for any occasion. Whether it’s a birthday party, or just a special treat for yourself, this cake is the perfect way to indulge.
Ingredients
To make this toffee flavoured cake recipe, you’ll need the following ingredients:
- 2 cups of all-purpose flour
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1/4 teaspoon salt
- 1/2 cup of butter, softened
- 1 cup of granulated white sugar
- 2 eggs
- 1 teaspoon of vanilla extract
- 3/4 cup of buttermilk
- 1/2 cup of toffee bits
- 1/4 cup of toffee sauce
Instructions
Now that you’ve gathered all the necessary ingredients, let’s get started on making this toffee flavoured cake. Follow the steps below to make this delicious recipe.
Step 1: Preheat the Oven
Preheat your oven to 350F. This will ensure that your cake bakes evenly and is cooked through.
Step 2: Prepare the Batter
In a large bowl, cream together the butter and sugar until light and fluffy. Beat in the eggs one at a time. Then, stir in the vanilla extract. In a separate bowl, sift together the flour, baking powder, baking soda, and salt. Add the dry ingredients to the wet ingredients and mix until just combined. Finally, gently fold in the buttermilk and toffee bits.
Step 3: Bake the Cake
Pour the batter into an ungreased 9-inch round cake pan and bake in the preheated oven for 25-30 minutes. The cake is done when a toothpick inserted into the center of the cake comes out clean.
Step 4: Let the Cake Cool
Once the cake is done baking, let it cool for at least 15 minutes before removing it from the pan. Once it’s cool enough to handle, carefully turn it out onto a cooling rack.
Step 5: Drizzle with Toffee Sauce
Once the cake has completely cooled, drizzle it with the toffee sauce. You can also top it with extra toffee bits, if desired.
Step 6: Enjoy!
Your toffee flavoured cake is now ready to enjoy! Cut yourself a slice and savor the sweet and delicious flavor of toffee.
Nutrition
One slice of this toffee flavoured cake provides the following nutrition:
- Calories: 250
- Fat: 7 g
- Carbohydrates: 42 g
- Protein: 3 g
This toffee flavoured cake is a great way to indulge your sweet tooth without overloading on sugar. It’s the perfect treat for any occasion, and it’s sure to be a hit with family and friends. So, why not give this recipe a try? You won’t regret it!
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