Vanilla Custard Cake Filling Recipe
Do you want a sweet, creamy, and smooth cake filling for your next dessert? Well, this Vanilla Custard Cake Filling Recipe is the one for you! It's the perfect recipe to fill any cake with a delicious and creamy custard center. Not only is this filling a delicious addition to your cakes, but it's also easy to make and can be stored in the refrigerator for up to two weeks. So, let's get started!
Ingredients
- 1 cup whole milk
- ¾ cup sugar
- 2 large eggs
- 3 tablespoons cornstarch
- 2 tablespoons butter
- 1 teaspoon vanilla extract
Instructions
In a medium saucepan, whisk together the whole milk, sugar, eggs, and cornstarch until the mixture is smooth. Place the pan over medium heat and cook, stirring constantly, for about 5 minutes or until the mixture begins to thicken. Remove the pan from the heat and stir in the butter and vanilla extract. Let the mixture cool completely before using.
Once the Vanilla Custard Cake Filling is cool, it is ready to use. You can spread the filling between layers of cake, or use it to fill cupcakes, or even as a topping for a tart or a cheesecake. You can even add a layer of chocolate ganache or a layer of fresh fruit before topping with the custard. The possibilities are endless!
Storage
Once you have filled your cake, you can store it in the refrigerator for up to two weeks. Make sure to cover the cake with plastic wrap or aluminum foil to prevent it from drying out. If you have any leftovers, you can store them in an airtight container in the refrigerator for up to a week.
Nutrition
This Vanilla Custard Cake Filling Recipe is a delicious and indulgent treat. One serving contains approximately 250 calories, with 13 grams of fat, 9 grams of carbohydrates, and 5 grams of protein. It also contains 1 gram of dietary fiber and 3 grams of sugar.
This Vanilla Custard Cake Filling Recipe is a great way to add a delicious and creamy center to any cake or dessert. The custard has a smooth and creamy texture, and is a great way to fill any cake with a delicious and indulgent center. Give this recipe a try the next time you need a sweet and creamy cake filling!
Post a Comment for "Vanilla Custard Cake Filling Recipe"