Vanilla Glaze Icing Recipe Pound Cake

June 30, 2023 Post a Comment

Jeanne Robertson’s 7Up Pound Cake KeepRecipes Your Universal Recipe Box from keeprecipes.com

Introduction

Vanilla glaze icing pound cake is a classic treat that will delight both young and old alike. This simple recipe is a crowd-pleaser and is sure to become a favorite in your kitchen. This pound cake gets its flavor from a combination of sweet butter, sugar, and a hint of vanilla extract. The glaze is a simple combination of powdered sugar, butter, and vanilla extract. This cake is a great addition to any special occasion or just for a sweet treat.

Ingredients

For the cake:

-1 cup of butter, softened

-2 cups of sugar

-4 eggs

-3 cups of all-purpose flour

-1 teaspoon of baking powder

-1/2 teaspoon of salt

-1 teaspoon of vanilla extract

-1 cup of milk

For the glaze:

-1 cup of powdered sugar

-2 tablespoons of butter, melted

-1 teaspoon of vanilla extract

-3 tablespoons of milk

Instructions

1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x5 inch loaf pan.

2. In a large bowl, cream together the butter and sugar until light and fluffy. Beat in the eggs one at a time, then stir in the vanilla. Beat in the flour, baking powder, and salt alternately with the milk. Pour batter into the prepared pan.

3. Bake for 60 minutes, or until a toothpick inserted into the center of the cake comes out clean. Let cool in the pan for 10 minutes, then turn out onto a wire rack and cool completely.

4. In a small bowl, mix together the powdered sugar, melted butter, vanilla extract, and milk until smooth. Spread over the cooled cake.

5. Let the glaze set before serving.

Nutrition

The nutrition facts for one slice of vanilla glaze icing pound cake are as follows:

Calories: 260

Total Fat: 11 g

Saturated Fat: 6 g

Cholesterol: 70 mg

Sodium: 170 mg

Total Carbohydrates: 36 g

Dietary Fiber: 1 g

Sugars: 22 g

Protein: 4 g

Vitamin A: 8%

Vitamin C: 0%

Calcium: 6%

Iron: 8%

Conclusion

Vanilla glaze icing pound cake is a classic treat that is sure to please everyone. With its combination of sweet butter, sugar, and vanilla extract, this recipe is sure to become a favorite in your kitchen. The glaze is a simple combination of powdered sugar, butter, and vanilla extract that is sure to add a special touch to this cake. Whether you are celebrating a special occasion or just looking for a sweet treat, this recipe is sure to be a hit.