Delicious Velvet Crumb Cake Recipe

July 23, 2023 Post a Comment

The Bake More White Cake Taste Test from thebakemore.blogspot.com

Introduction

If you’re looking for a delicious dessert that will have everyone asking for more, this velvet crumb cake recipe is exactly what you need! This classic cake is perfect for any occasion, whether it’s a birthday party or just an ordinary day. It’s sure to be a hit with your family and friends. This recipe is easy to make and uses simple ingredients that you can find in any grocery store. Plus, it’s totally customizable so you can add your own twist to it. So let's get started!

Ingredients

For the cake, you will need: 2 cups of all-purpose flour, 1 cup of sugar, 1 teaspoon of baking soda, 1 teaspoon of baking powder, 1/2 teaspoon of salt, 1/2 cup of butter, 1/2 cup of vegetable oil, 2 eggs, and 1 cup of buttermilk. For the topping, you will need: 1/2 cup of brown sugar, 1/2 cup of all-purpose flour, 1/2 cup of butter, and 1 teaspoon of cinnamon.

Instructions

1. Preheat the oven to 350°F and lightly grease a 9x13 inch baking pan.
2. In a large bowl, combine the flour, sugar, baking soda, baking powder, and salt.
3. In a separate bowl, mix together the butter, oil, eggs, and buttermilk until well blended.
4. Slowly add the wet ingredients to the dry ingredients and mix until combined.
5. Pour the batter into the prepared baking pan and spread evenly.
6. In a medium bowl, combine the brown sugar, flour, butter, and cinnamon. Use a fork to mix until the mixture resembles coarse crumbs.
7. Sprinkle the topping mixture evenly over the cake batter.
8. Bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean.
9. Let the cake cool completely before serving. Enjoy!

Nutrition

One serving of this cake contains roughly 460 calories, 20 grams of fat, 63 grams of carbohydrates, and 4 grams of protein. It also contains small amounts of calcium, iron, and potassium. It is important to note that the nutritional information is approximate and may vary depending on the ingredients used.

Conclusion

This velvet crumb cake is the perfect dessert for any occasion. It’s easy to make and totally customizable, so you can make it your own. Plus, it’s sure to be a hit with your family and friends. So give this recipe a try and enjoy the yummy goodness!