Simple Graham Cake Recipe
Ingredients
Making a simple graham cake recipe is surprisingly easy, and it only requires a few ingredients. To make one cake, you’ll need one cup of graham cracker crumbs, one cup of boiling water, one teaspoon of vanilla extract, one box of yellow cake mix, one half cup of melted butter, and two large eggs.
Instructions
Before you begin, preheat your oven to 350 degrees Fahrenheit. Then, in a medium-sized bowl, combine the graham cracker crumbs, boiling water, and vanilla extract. Stir the ingredients together until they form a thick paste. Next, pour the paste into a 9-inch round cake pan. Use a spoon to spread the paste evenly across the bottom of the pan.
In a separate bowl, mix together the cake mix, melted butter, and eggs. Beat the ingredients with an electric mixer until they form a smooth batter. Then, pour the batter over the graham cracker paste in the cake pan. Use a rubber spatula to evenly spread the batter over the paste.
Place the cake pan in the preheated oven, and bake for 25-30 minutes. To test if the cake is done, insert a toothpick into the center. If it comes out clean, the cake is ready. Once the cake is finished baking, remove it from the oven and let it cool for 10 minutes before serving.
Nutrition
This simple graham cake recipe contains plenty of calories and fat, making it a treat best saved for special occasions. The cake contains around 310 calories per serving, with 17 grams of fat and 3.5 grams of saturated fat. It also provides 16 grams of sugar and 2 grams of protein. It’s best to enjoy this cake in moderation, as too much sugar can be unhealthy.
Tips
If you’d like to add a little extra flavor to this simple graham cake recipe, try adding some chopped nuts or mini chocolate chips to the batter before baking. You can also substitute the yellow cake mix with a different flavor, such as white cake or devil’s food. Finally, if you’d like to make the cake a bit sweeter, you can drizzle it with a simple glaze made from powdered sugar and milk.
Conclusion
This simple graham cake recipe is perfect for any occasion. It’s easy to make and only requires a few ingredients. Plus, it’s a great way to satisfy your sweet tooth without going overboard on calories and fat. If you’re looking for a unique dessert that’s sure to please, this graham cake is a great choice.
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