Sweet Apple Cake Recipe
Do you have a sweet tooth? This Sweet Apple Cake Recipe is the perfect treat for you! This delicious cake is full of sweet, juicy apples and has a soft, fluffy texture. It's great for any occasion and can be enjoyed by everyone. Whether you're hosting a dinner party or just want a sweet treat, this cake is sure to be a hit!
Ingredients
- 3 cups all-purpose flour
- 2 teaspoons baking powder
- 1 teaspoon baking soda
- 1 teaspoon ground cinnamon
- 1/2 teaspoon salt
- 1 cup butter, softened
- 1 1/2 cups sugar
- 2 eggs
- 2 teaspoons vanilla extract
- 2 cups peeled and chopped apples
Instructions
Preheat oven to 350°F. Grease and flour a 9-inch springform pan and set aside.
In a medium bowl, mix together the flour, baking powder, baking soda, cinnamon, and salt. Set aside.
In a large bowl, cream together the butter and sugar until light and fluffy. Add in the eggs one at a time, beating after each addition. Beat in the vanilla extract.
Gradually add in the dry ingredients to the wet ingredients, mixing until just combined. Fold in the apples.
Pour the batter into the prepared pan and bake for 40-45 minutes, or until a toothpick inserted into the center comes out clean. Allow the cake to cool in the pan for 10 minutes before transferring to a wire rack to cool completely.
Nutrition
Serving size: 1 slice (1/12 of the cake)
Calories: 437 calories
Total fat: 19.2g
Saturated fat: 11.5g
Cholesterol: 66mg
Sodium: 309mg
Total carbohydrate: 60.3g
Dietary fiber: 1.9g
Sugars: 38.2g
Protein: 5.2g
Enjoy!
This Sweet Apple Cake Recipe is sure to be a hit! Not only is it super easy to make, but it's full of sweet, juicy apples and a soft, fluffy texture that everyone will love. You can serve it as a dessert or even for breakfast. Enjoy!
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