The Best Easter Cake Recipe
Ingredients
This amazing Easter cake recipe is sure to make your Easter celebration extra special and delicious! To make this delectable Easter cake, you will need the following ingredients: ½ cup of butter or margarine; 2 cups of granulated sugar; 4 eggs; 1 teaspoon of baking powder; 2 cups of all-purpose flour; 1 cup of milk; 1 teaspoon of vanilla extract; 1 teaspoon of almond extract; 1 cup of chopped nuts; and 1 cup of shredded coconut.
Instructions
Preheat your oven to 350 degrees Fahrenheit. In a large mixing bowl, cream together the butter and sugar until light and fluffy. Add the eggs one at a time and beat until well combined. Add the baking powder and mix until combined. Slowly add the all-purpose flour and mix until combined. Pour in the milk and mix until combined. Add the vanilla and almond extracts and mix until combined. Finally, stir in the chopped nuts and shredded coconut.
Grease and flour a 9-inch round cake pan. Pour the cake batter into the pan and spread it out evenly. Bake in the preheated oven for 35-40 minutes, or until a toothpick inserted into the center of the cake comes out clean. Allow the cake to cool completely before frosting.
Frosting
For the frosting, you will need: 1 cup of butter or margarine; 3 cups of powdered sugar; 1 teaspoon of vanilla extract; 2 tablespoons of milk; and food coloring (optional). In a large bowl, cream together the butter and powdered sugar until light and fluffy. Add the vanilla extract and mix until combined. Gradually add the milk and mix until combined. You can add food coloring to the frosting to give it a festive look. Spread the frosting over the cooled cake.
Nutrition
This Easter cake is a delicious and indulgent treat that can easily be enjoyed by the whole family. One serving of this Easter cake contains approximately 306 calories, 15.2 grams of fat, 38.3 grams of carbohydrates, and 4.3 grams of protein. It also contains 2.6 grams of dietary fiber and 35.2 milligrams of cholesterol.
This Easter cake is a great way to celebrate the holiday. The combination of the fluffy cake, sweet frosting, and crunchy nuts is sure to please everyone in the family. Enjoy this tasty Easter treat!
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